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首页> 外文期刊>Journal of the Korean Society of Food Science and Nutrition >Eating Behavior and Convenience Store Food Consumption Behavior of Millennia Male Single-Person Household Based on Food-Related Lifestyle
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Eating Behavior and Convenience Store Food Consumption Behavior of Millennia Male Single-Person Household Based on Food-Related Lifestyle

机译：基于食物相关的生活方式的百年形男性单人家庭的饮食行为和便利店食品消费行为

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摘要

This study was conducted to investigate the overall eating and food consumption behaviors of millennial single-person household male consumers. A total of 617 subjects living in Seoul and Gyeonggi province were used for the analysis and their eating and purchase behaviors of convenience store food were identified through frequency analysis. A food-related lifestyle instrument was applied to cluster samples and conduct a detailed analysis. Based on the food-related lifestyle, subjects were classifiedinto 3 groups: cluster 1, price and convenience seeking group; cluster 2, diet low-involvement group; and cluster 3, health and quality seeking group. Therefore, a Chi-square test of eating behavior and frequency of convenience store food purchase was conducted on the groups for difference analysis. The result of this study showed that male single-person household consumers have a high rate of fasting at breakfast, and they frequently consume convenience store food for dinner or night snacks. Among thethree groups, cluster 3 demonstrated a relatively good diet behavior, compared to the other two groups, and purchase various foods even in the convenience store. In particular, the highest ratio of night meal and drinking was observed in cluster 1, whereas pursuit of health and food safety was found to be low for this cluster.
机译：进行了本研究，以调查千年单人家庭消费者的整体饮食和食品消费行为。在首尔和京畿道的共有617名受试者用于分析，通过频率分析确定了方便储存食物的饮食和购买行为。将与食物相关的生活方式仪器应用于群集样本并进行详细的分析。基于与食物有关的生活方式，受试者是分类托3组：群集1，价格和便利寻求集团;群集2，饮食低参与组;和集群3，健康和质量寻求组。因此，对差异分析的组进行了饮食行为和便利店食物频率的Chi-Square试验。这项研究结果表明，男性单人家用消费者在早餐时禁食高，他们经常消耗便利店为晚餐或夜小吃。在疗法群体中，与其他两组相比，群集3展示了相对良好的饮食行为，即使在便利店也购买各种食物。特别是，在群体1中观察到夜间膳食和饮酒的最高比例，而追求健康和食品安全则对该群集较低。

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