It's the Berries!

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It's the Berries!

机译：是浆果！

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We know that berries are good for your health. But considering the current craze for home-grown edibles, they can be good for your bottom line, too.If you're thinking of jumping on the edibles bandwagon, try adding a little color to your program with a variety of berry plants. Strawberries can be grown in the greenhouse, and brambles or shrubs can be grown in containers or in the field. Whether yougo with any of several named varieties or simply produce generic but highly nutritious, in-demand berry plants, this group of edibles has staying power. We've recommended some of the most popular here, as well as a few unusual selections. These berries are so delicious they should sell themselves, and most plants are as ornamental as they are productive. But we've also offered a few tips regarding their healthy-living value,just in case clients and customers need a little nudge.

机译：我们知道浆果对您的健康有益。但是考虑到当前对自家食用食品的热衷，它们也可能对您的利润有好处。如果您想跳入食用食品潮流，请尝试在程序中添加一些带有多种浆果植物的颜色。草莓可以在温室中种植，荆棘或灌木可以在容器中或田间种植。无论您是带几个命名品种中的任何一个，还是干脆生产通用但营养丰富的按需浆果植物，这组食物都具有持久力。我们推荐了一些最受欢迎的产品，以及一些不寻常的选择。这些浆果非常美味，应该自己出售，而且大多数植物都具有观赏性和生产力。但是，我们还提供了一些有关它们的健康生活价值的提示，以防客户和客户需要一点微调。

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《American Nurseryman》 |2015年第4期|共3页
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正文语种 eng
中图分类护理学;
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1. Intensive Fruit-zone Leaf Thinning Increases Vitis vinifera L. 'Cabernet Sauvignon' Berry Temperature and Berry Phenolics without Adversely Affecting Berry Anthocyanins in Virginia [J] . Hickey Cain C., Wolf Tony K. HortScience . 2019,第7期

机译：密集的果区叶片稀疏增加了血管vinifera l。'赤霞珠贝瑞尼翁'浆液温度和浆果酚醛植物，而不会对弗吉尼亚州的浆果花青素产生不利影响
2. Transporters expressed during grape berry (Vitis vinifera L.) development are associated with an increase in berry size and berry potassium accumulation [J] . Christopher Davies, Ryoung Shin, Weihong Liu, Journal of Experimental Botany . 2006,第12期

机译：葡萄浆果（Vitis vinifera L.）发育过程中表达的转运蛋白与浆果大小增加和浆果钾积累相关
3. Transporters expressed during grape berry (Vitis vinifera L.) development are associated with an increase in berry size and berry potassium accumulation [J] . Davies C, Shin R, Liu W, Journal of Experimental Botany . 2006,第12期

机译：在葡萄浆果（葡萄vinifera L.）开发期间表达的运输器与莓果尺寸和浆果钾积累的增加有关
4. Microclimate Influence on the Morphology of Grape Berry at Maturity and on the Quality of the Berries during the Postharvest Dehydration Process [C] . M. Muganu, A. Bellincontro, F.E. Barnaba, International Horticultural Congress on Science and Horticulture for People . 2012

机译：在采后脱水过程中对成熟度葡萄浆果形态的微节影响及对浆果质量的影响
5. The Hydraulic Connection Between the Grape Berry and the Parent Vine Over Berry Development [D] . Hou, Xuemin. 2017

机译：葡萄浆果与葡萄藤在浆果发育过程中的液压连接
6. Ultrasound-Assisted Extraction of Anthocyanins from Haskap (Lonicera caerulea L.) Berries Using a Deep Eutectic Solvent (DES) DES Extraction of Anthocyanins from Haskap Berries [O] . Amanda M.G. MacLean, Yasmini P.A. Silva, Guangling Jiao, 2021

机译：使用深凝胶溶剂（DES）DERS提取来自HAMSKAP浆果的半共晶溶剂（DES）DES萃取花青素（Lonicera Caerulea L.）浆果的超声辅助提取
7. Intensive Fruit-zone Leaf Thinning Increases Vitis vinifera L. ‘Cabernet Sauvignon’ Berry Temperature and Berry Phenolics without Adversely Affecting Berry Anthocyanins in Virginia [O] . Cain C. Hickey, Tony K. Wolf 2019

机译：密集的果区叶片稀疏增加了血管伏苦炎，贝尔尼·索维尼翁'浆液温度和浆果酚类，而不会对弗吉尼亚州的浆果花青素产生不利影响

It's the Berries!

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