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首页> 外文期刊>Allergy >Apple desensitization in two patients with PR-10 proteins allergy.
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Apple desensitization in two patients with PR-10 proteins allergy.

机译:苹果脱敏在两名PR-10蛋白过敏的患者中。

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摘要

PR-10 proteins belong to pathogenesis-related (PR) proteins and consist in Bet v 1 homologous (proteins that have an aminoacid sequence homology with the allergen Bet v 1 from birch pollen) induced in stress conditions (1). Bet v 1 is the major allergen of birch and about 50-70% of birch pollen allergic patients, usually after respiratory sensitiza-tion, report symptoms after ingestion of fruits and vegetables, as tree nuts, kiwi, soybean and belonging to Rosaceae family (apple, pear, peach, plum, apricot, almond) and Apiaceae family (celery, carrot, fennel).
机译:PR-10蛋白属于与病程相关(PR)的蛋白,属于在应激条件下诱导的Bet v 1同源蛋白(与桦木花粉的过敏原Bet v 1具有氨基酸序列同源性的蛋白)(1)。 Bet v 1是桦树的主要过敏原,约50-70%的桦树花粉过敏患者通常在呼吸道过敏后,在摄入水果和蔬菜后报告症状,如坚果,猕猴桃,大豆,属于蔷薇科(苹果,梨,桃,李,杏,杏仁)和and科(芹菜,胡萝卜,茴香)。

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