Tea infusion, another source of Rosaceae allergy

R. Lleonart; M. Corominas; M. Lombardero

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Tea infusion, another source of Rosaceae allergy

机译：茶液，酒渣鼻过敏的另一个来源

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Rosaceae family and they continue to be allergenic after boiling. We present a case of an anaphylactic reaction after consumption of fruit tea containing rosehip, a Rosaceae fruit, in a patient sensitized to Rosaceae without related pollinosis#

机译：酒渣鼻科，煮沸后仍会继续致敏。我们介绍了在对玫瑰酒科敏感而无相关花粉症的患者中食用含有玫瑰果（酒渣鼻果实）的果茶后发生过敏反应的情况＃

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《Allergy》 |2007年第1期|共2页
作者
R. Lleonart; M. Corominas; M. Lombardero;
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原文格式 PDF
正文语种 eng
中图分类医学免疫学;
关键词
Rosaceae; Tea; Infusion; NOS; Hypersensitivity; Fruit; 茶; 超敏反应; 水果;

机译：Rosaceae;Tea;Infusion;NOS;Hypersensitivity;Fruit;茶;超敏反应;水果;

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1. Tea infusion, another source of Rosaceae allergy [J] . R. Lleonart, M. Corominas, M. Lombardero Allergy . 2007,第1期

机译：茶液，酒渣鼻过敏的另一个来源
2. Currant allergy and the Rosaceae-grass pollen allergy syndrome: a case report. [J] . Perez-Ezquerra PR, de-la-Gaspar MV, de-Fernandez MB, Annals of allergy, asthma, and immunology . 2007,第5期

机译：醋栗过敏和酒渣鼻草花粉过敏综合症：一例病例报告。
3. Effect of brewing conditions on phytochemicals and sensory profiles of black tea infusions: A primary study on the effects of geraniol and p-ionone on taste perception of black tea infusions [J] . Yu Jieyao, Liu Yan, Zhang Shaorong, Food Chemistry . 2021,第Auga30期

机译：酿造条件对红茶输注植物化学和感官谱的影响：对甘丹醇和P-IOMONO对红茶输注味觉感知作用的初步研究
4. Measurement of the ratio of tea polyphenols to amino acids in green tea infusion based on near infrared spectroscopy [C] . Shirong Ai, Ruimei Wu, LinYuan Yan, International Conference on Advanced Measurement and Test . 2011

机译：基于近红外光谱法测量茶多酚与氨基酸氨基酸的比例
5. Contributions to the development of SLM TEA carbon dioxide laser sources for high resolution molecular spectroscopy. [D] . Rob, Mohammad Abdur. 1989

机译：为开发用于高分辨率分子光谱的SLM TEA二氧化碳激光源做出了贡献。
6. GDR (Genome Database for Rosaceae): integrated web resources for Rosaceae genomics and genetics research [O] . Sook Jung, Christopher Jesudurai, Margaret Staton, 2004

机译：GDR（蔷薇科基因组数据库）：蔷薇科基因组学和遗传学研究的综合网络资源
7. Characterization of tea and tea infusion: A study of marketed black tea samples from some tea growing regions of India [O] . Ayush Kumar Das, Arindam Ghosh, Soumya Majumder, 2020

机译：茶叶和茶茶和茶叶的特征 - 来自印度一些茶叶种植区的销售红茶样品研究

Tea infusion, another source of Rosaceae allergy

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