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Indian wheat (Triticum aestivum L.) cultivars: physical characteristics, micronutrients and heavy metal content

机译:印度的小麦品种(小麦l .):物理特征、微量元素和重金属含量

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Six (C-306, PBW-373, WH-147, WH-1025, PBW-343 and PBW-502) Indian wheat cultivars were evaluated for their physical, milling and colour characteristics. The micronutrients and heavy metals were detected using an atomic absorption spectrophotometer. The physical parameters of grains revealed that WH-1025 had the smallest whereas WH-147 had the biggest grain size. Cultivar's C-306 and WH-147 showed significantly (P = 0.05) higher (58.828 and 58.805%, respectively) grain sphericity, so grains from these cultivars were more spherical in shape compared to other cultivars under study. The grains of studied cultivars were mealy and intermediate vitreous as reflected from their bulk and true density values. Cultivar WH-147 was the heaviest (4.313 g/100 grains) and also showed more volume (3.9 ml/100 grains) as compared to others, which reflected its importance for higher flour yield. Grains from cultivar WH-147 also showed the highest hunter L* and b* values, whereas grains from C-306 had the lowest hunter L*, a* and b* values as compared to other cultivars. Heavy metals and micronutrients concentration was higher in bran fraction of grain. The lowest chromium was detected in whole grain and bran (5.78 and 12.74 mg/kg, respectively) of C-306 cultivar. Zinc which is a very important micronutrient was found in the highest amount in whole grain as well as in bran fraction (43.62 and 83.88 mg/kg, respectively) of PBW-373 cultivar. WH-147 showed the highest manganese concentration for whole grain as well as bran fraction (35.79 and 93.30 mg/kg, respectively). The flour and bran yields ranged from 58.66-67.97 and 29.86-39.00%, respectively, with cultivar WH-147 having the highest flour and the lowest bran yield.
机译:6 (c - 306, pbw - 373 wh - 147 wh - 1025, pbw - 343和pbw - 502)印度的小麦品种进行了评估为他们的身体、铣削和颜色特征。金属被发现使用原子吸收分光光度计。谷物透露,wh - 1025有最小的而wh - 147有最大的粒度。品种的c - 306和wh - 147显示(P & = 0.05)高(58.828和58.805%,分别)颗粒球形,因此谷物这些品种更多的球面形状与其他品种相比之下学习。谷物的品种是粉和学习从他们中间玻璃作为反映散装和真正的密度值。最重的(4.313 g / 100粒),也显示更多的体积(3.9毫升/ 100粒)相比他人,体现它的重要性更高面粉产量。显示猎人L *和b *值最高,而谷物从c - 306是最低的猎人L * a * b *值比其他品种。浓度较高的麦麸的一部分粮食。谷物和麸皮(5.78和12.74毫克/公斤,分别)的c - 306品种。非常重要的微量营养素被发现的最多在全谷物麸皮分数(分别为43.62和83.88毫克/公斤)pbw - 373品种。锰浓度全谷物麸皮分数(35.79和93.30毫克/公斤,分别)。分别从58.66 - -67.97和29.86 - -39.00%,品种wh - 147有面粉和最高麸皮产量最低。

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