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Comprehensive Refrigeration Center: Technological innovations in frozen food production and distribution

机译：综合制冷中心：冷冻食品生产和配送的技术创新

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摘要

In the last 10 years, more technological innovations in the Refrigeration Industry have developed than during the earlier 50 years period. These technological advancements provided solutions to main problems such as increase in cost of electrical power, the shortage of water supply and the need to guarantee each and every worker better and more safe working conditions.At present, the designer, the constructor and the end-user are often posed with hesitations on the following: Which refrigeration gas is best to be applied in the system? How can electrical consumption be reduced? What would be the most suitable design and appropriate machinery to be employed to achieve these goals? What would be the running cost of the system? In effect, these are the questions that should be first brought into consideration when planning to take up a refrigeration process, rather than "How much does it cost?" which unfortunately is the question most of the times being asked by a potential end-user.
机译：在过去的十年中，与前50年来相比，制冷行业发展了更多的技术创新。这些技术进步为解决以下主要问题提供了解决方案，例如电力成本增加，供水短缺以及需要保证每个工人都拥有更好和更安全的工作条件。用户经常在以下方面犹豫不决：哪种制冷气体最适合在系统中使用？如何减少用电量？要实现这些目标，最合适的设计和合适的机械是什么？系统的运行成本是多少？实际上，这些是计划进行制冷过程时应首先考虑的问题，而不是“花费多少？”。不幸的是，这是大多数时候潜在的最终用户提出的问题。

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