Effect of plant bio-regulators (PBRs) and micro-nutrients on fruit set and quality of litchi cv. Dehradun

P. Sharma; A.K. Singh; R.M. Sharma

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Effect of plant bio-regulators (PBRs) and micro-nutrients on fruit set and quality of litchi cv. Dehradun

机译：植物生物调节剂（PBR）和微量营养素对荔枝果实结实和品质的影响。德拉敦

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Application of NAA @2.5 ppm increased the initial fruit set, while the highest final fruit set was obtained with 200 ppm zinc. Zinc at 100 ppm was found most effective for increasing fruit weight, length, diameter, and L/D ratio. SADH 1000 ppm provedto be the most effective treatment in increasing TSS, total and non-reducing sugars whereas ascorbic acid content increased with 100 ppm NAA.

机译：以2.5 ppm的浓度施用NAA可以增加初始坐果，而使用200 ppm的锌可获得最高的最终坐果。发现100 ppm的锌对增加果实的重量，长度，直径和L / D比最有效。 SADH 1000 ppm被证明是提高TSS，总糖和非还原糖的最有效方法，而抗坏血酸的含量随100 ppm NAA的增加而增加。

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《Indian Journal of Horticulture》 |2005年第1期|共3页
作者
P. Sharma; A.K. Singh; R.M. Sharma;
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正文语种 eng
中图分类园艺;
关键词
Micronutrients; plant bio-regulators; litchi;

机译：微量元素;植物生物调节剂;荔枝;

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1. Effect of plant bio-regulators (PBRs) and micro-nutrients on fruit set and quality of litchi cv. Dehradun [J] . P. Sharma, A.K. Singh, R.M. Sharma Indian Journal of Horticulture . 2005,第1期

机译：植物生物调节剂（PBR）和微量营养素对荔枝果实结实和品质的影响。德拉敦
2. Effect of plant bio-regulators and nutrients on fruit set, yield and quality of pear cv. Le Conte [J] . A.K. SINGH, RAGHBIR SINGH, S.S. MANN Indian Journal of Horticulture . 2003,第1期

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3. Effect of mulching and irrigation interval on fruit quality and yield of litchi cv. Dehradun [J] . Bhandari Ambika, Sharma Arti, Wali V. K., Indian Journal of Horticulture . 2017,第4期

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4. Evaluation of Dynamic Substrates under Integrated Plant Nutrient Management Affecting Growth Yield and Quality of Litchi (Litchi chinensis Sonn.) [C] . R.Kumar The Third International Conference Symposium on Longan,Lychee and Other Fruit Trees in Sapindaceae Family(第三届国际龙眼，荔枝及其他无患子科果树学术研讨会） . 2008

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Effect of plant bio-regulators (PBRs) and micro-nutrients on fruit set and quality of litchi cv. Dehradun

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