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What examples exist of innovation in single-use plastics alternatives that would require IP protection? There is a drive within the food industry to source materials that are greener than single-use plastics and also meet common requirements, such as preserving packaged consumables. For most adults, coffee is not simply a drink choice, but an essential. In the UK, 95 million cups of coffee are reportedly consumed a day, producing 500,000 tonnes of used coffee grounds annually, most of which ends up in landfill sites. Fortunately, Berlin-based Kaffeeform has found a way to turn coffee grounds into durable cups. Kaffeeform states these cups are formed from recycled coffee grounds and other plant-based resources, hardened with biopolymers.

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    《Food Manufacture》 |2020年第2期|9-9|共1页
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