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首页> 外文期刊>Korean Journal of Food Science and Technology >Anti-obesity and Cholesterol-lowering Effects of Germinated Brown Rice in Rats Fed with High Fat and Cholesterol Diets
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Anti-obesity and Cholesterol-lowering Effects of Germinated Brown Rice in Rats Fed with High Fat and Cholesterol Diets

机译：高脂高脂饮食喂养的大鼠发芽糙米的抗肥胖和降胆固醇作用

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摘要

To investigate the anti-obesity and cholesterol-lowering effects of germinated brown rice (GBR), male Sprague-Dawley rats were randomly divided into the following 4 groups and fed with high fat and cholesterol diets for 5 weeks; control group fed withexperimental diet, rice group fed with diet containing 50% rice, brown rice group fed with diet containing 50% brown rice and GBR group fed with diet containing 50% GBR. All groups showed no significant difference in body weight, but the GBR group showed the lowest value in body weight, 471.2+- 17.8 g. Body weight gain and PER of GBR group, 310.6 +- 14.7 g and 41.8 +-2.0%, respectively, were also lower than those of other groups. Blood triglyceride and cholesterol levels of the GBR group were 54.0 +- 23.4 mg/dL and 64.8 +- 14.7 mg/dL, respectively, which were significantly lower than those of rice groups and were the lowest values among the experimental groups. The weights of epididymal and kidney fat of GBR group also showed the lowest values compared to other groups. The liver total lipid and total cholesterol of the GBR group, 216.3 +-35.7 mg/g liver and 16.5 +-0.7 mg/g liver, respectively, were lower than those of other groups, and total lipid, total cholesterol and triglyceride of GBR group showed the same results. These results suggest that GBR diet reduces body weight and fat gain, and has cholesterol-lowering effect.
机译：为了研究发芽糙米（GBR）的抗肥胖和降低胆固醇的作用，将雄性Sprague-Dawley大鼠随机分为以下4组，并以高脂和高胆固醇饮食喂养5周。对照组喂食实验性饮食，大米组喂食含50％大米的日粮，糙米组喂食含50％糙米的日粮，GBR组喂食含50％GBR的日粮。所有组的体重均无显着差异，但GBR组的体重最低，为471.2±17.8 g。 GBR组的体重增加和PER分别为310.6±14.7 g和41.8±2.0％，也低于其他组。 GBR组的血液甘油三酯和胆固醇水平分别为54.0±23.4 mg / dL和64.8±14.7 mg / dL，显着低于大米组，并且是实验组中最低的。与其他组相比，GBR组的附睾和肾脏脂肪的重量也显示出最低的值。 GBR组的肝脏总脂质和总胆固醇分别低于其他组的216.3 + -35.7 mg / g肝脏和16.5 + -0.7 mg / g肝脏，GBR的总脂质，总胆固醇和甘油三酸酯组显示相同的结果。这些结果表明，GBR饮食可以减轻体重和脂肪，并具有降低胆固醇的作用。

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