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Impact of Tejpura watershed project on crop and livestock production.

机译:Tejpura流域项目对农作物和牲畜生产的影响。

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The study was conducted to assess impact of the Tejpura watershed project in the village Tejpura-Ghurat in Bangra Block of Jhansi district of Uttar Pradesh. The random sample of 96 farmers households were selected and interviewed with the help of well structured schedule and focused PRA including transect walk. The data had been compared with sample survey of the year 1991. The gross cropped area had increased by 264.82 per cent. The over all cropping intensity showed a marginal increase (0.34 per cent). The irrigated area and cultivated area had increased in all categories of farmers. The area under pulses, fodder crops and vegetables also increased, while the area under cereals and oilseeds showed a decrease. With regards to number of livestock across the sample households, the maximum decrease was observed in medium farmers and minimum large farmers. In medium and large farmer's categories, the percentage decline in livestock was 24.20 and 12.47 per cent respectively. The supply elasticity of mustard (1.32), black gram (1.40), lentil (4.29) and pea (107.03) showed that their supply is elastic. Supply elasticity of other commodities showed values less than unity or were inelastic. Positive values for producer's surplus were observed in wheat, barley, black gram, lentil and mustard while the values obtained for consumer's surplus showed that the consumers were the major beneficiaries of the total economic gains. Higher economic gains were obtained for (descending order) bread wheat, black gram, durum wheat, gram and sorghum and higher economic loss was observed in pigeonpea and pea.
机译:进行这项研究是为了评估北方邦詹汉斯地区邦拉街区的Tejpura-Ghurat村庄Tejpura流域项目的影响。在结构合理的日程安排和重点PRA(包括样带行走)的帮助下,随机抽取了96个农户的样本并进行了采访。将该数据与1991年的抽样调查进行了比较。总播种面积增加了264.82%。总体耕种强度略有提高(0.34%)。各类农民的灌溉面积和耕地面积都有所增加。豆类,饲料作物和蔬菜的面积也增加了,谷物和油料种子的面积减少了。关于样本家庭中的牲畜数量,中型农户和最小型大农户的下降幅度最大。在中型和大型农民类别中,牲畜的百分比下降分别为24.20%和12.47%。芥末(1.32),黑克(1.40),小扁豆(4.29)和豌豆(107.03)的供应弹性表明它们的供应是有弹性的。其他商品的供应弹性显示其价值小于统一价值或缺乏弹性。生产者剩余的正值出现在小麦,大麦,黑克,小扁豆和芥末中,而从消费者剩余中获得的值表明,消费者是总经济收益的主要受益者。面包小麦,黑克,硬质小麦,克和高粱(降序)获得了更高的经济收益,木豆和豌豆的经济损失也更高。

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