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Effect of drip fertigation on soil water, soil fertility and yield of field grown tomato (Lycopersicon esculentum Mill.).

机译:滴灌施肥对大田番茄(Lycopersicon esculentum Mill。)土壤水分,土壤肥力和产量的影响。

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A field experiment was conducted during the 1999/2000 and 2000/01 rabi-summer seasons in red sandy loam soil of Main Research Station, University of Agricultural Sciences, Bangalore, Karnataka, India, to study the effect of drip fertigation on soil water, soil fertility and yield of field-grown tomato (Lycopersicon esculentum cv. Arka Abhijit) in the semiarid tropics. Fertigation with 100% water soluble fertilizers increased the marketable fruit yield and water use efficiency compared to soil application of fertilizer directly either with furrow or drip irrigation. Subsurface drip fertigation was on par with surface drip fertigation in maintaining favourable soil moisture and enhancing the yield. Fruit quality parameters were not altered either by drip irrigation or fertigation except the ascorbic acid content and titratable acidity. Drip fertigation could maintain soil fertility but there was no change in soil pH and electrical conductivity.
机译:在印度卡纳塔克邦班加罗尔农业科学大学主要研究站的1999/2000年和2000/01狂暑夏季的红沙壤土上进行了田间试验,以研究滴灌施肥对土壤水分的影响,半干旱热带地区田间种植的番茄(Lycopersicon esculentum cv。Arka Abhijit)的土壤肥力和产量。与直接通过沟灌或滴灌施肥相比,使用100%水溶性肥料施肥提高了可销售的水果产量和水分利用效率。地下滴灌施肥与表面滴灌施肥同等,以保持良好的土壤水分并提高产量。除抗坏血酸含量和可滴定的酸度外,滴灌或施肥均未改变果实质量参数。滴灌施肥可以保持土壤肥力,但土壤pH和电导率没有变化。

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