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Diversity in Forest Management: Non-Timber Forest Products and Bush Meat

机译：森林管理中的多样性：非木材林产品和丛林肉

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摘要

This paper provides an overview of the complexity, practical and policy challenges that need to be faced in dealing with sustainable management of forests for non-timber forest products (NTFP). Conservation biologists, resource managers and policy makers are all faced by the high diversity of species used, the lack of knowledge about the biology of many harvested species, and the varying tenure arrangements for both land and resources involved. This is compounded by the fact that NTFP trade networksare often complex with serious impacts on species populations requiring innovative assessment, monitoring, and conservation methods. NTFP harvest and use occurs across a wide spectrum of bio-geographic, ecological, economic, social, and historical circumstances across continents and vegetation types. Policies and their implementation, therefore, must to be tailored to local circumstances. Simplistic, "one sizefits all" policies may do more harm than good and should be avoided.
机译：本文概述了在应对非木材林产品的森林可持续管理中需要面对的复杂性，实践和政策挑战。保护生物学家，资源管理者和政策制定者都面临着所使用物种的高度多样性，对许多收获物种的生物学知识缺乏了解以及所涉及土地和资源的不同权属安排的问题。 NTFP贸易网络通常很复杂，会对需要创新评估，监测和保护方法的物种种群造成严重影响，这使情况更加复杂。 NTFP的收获和使用遍及大洲和植被类型的广泛的生物地理，生态，经济，社会和历史环境。因此，政策及其实施必须适合当地情况。简单的“一刀切”政策弊大于利，应避免。

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