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Analysis of an Experiment on Dietary Effects on the Rumen Fermentation

机译：膳食对瘤胃发酵影响的实验分析

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Contents: Experimental design; Outline of the statistical analysis; Plots of the data; Change of the rumen variables as consumption of concentrates increases; Using the chemical composition of the diets to explain their effect on the rumen fermentation; Analysis of the H+-peak at high levels of intake.

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作者
Hoekstra, J. A.;
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年度 1982
页码 1-50
总页数 50
原文格式 PDF
正文语种 eng
中图分类工业技术;
关键词
Diets; Fermentation; Cattle; Statistical analysis; Concentration(Composition); Stomach; Digestive system;

机译：饮食;发酵;牛;统计分析;浓度（组成）;胃;消化系统;

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Analysis of an Experiment on Dietary Effects on the Rumen Fermentation

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