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Asian and Pacific Islander Seafood Consumption Study in King County, WA. Exposure211 Information Obtained through a Community-Centered Approach. Study Results and 211 Education Outreach

机译：华盛顿州金县的亚洲和太平洋岛民海鲜消费研究。曝光211通过以社区为中心的方法获得的信息。研究结果和211教育外展

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Described are Asian and Pacific Islander (API) seafood consumption rates,211u001especies, and seafood parts commonly consumed and cooking methods. Phase II, 211u001edetailed in this report, was the characterization of seafood consumption patterns 211u001eof ten API ethnic groups (Cambodian, Chinese, Filipino, Hmong, Japanese, Korean, 211u001eLaotian, Mien, Samoan, and Vietnamese) within King County, Washington. A survey 211u001equestionnaire was translated into the respondents' native languages. Phase III 211u001ewas the development of culturally appropriate health messages regarding seafood 211u001econsumption risks and its dissemination to the API community.

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Sechena, R.; Nakano, C.; Liao, S.; Polissar, N.; Lorenzana, R.;
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年度 1999
页码 1-182
总页数 182
原文格式 PDF
正文语种 eng
中图分类工业技术;
关键词
Seafood; Food consumption; Food preparation; Asian Americans; Shellfish; Fish211 Consumtion rates; Surveys; Demography; Ethnic groups; Filipinos; Chinese Americans;

机译：海鲜;食物消耗;食物准备;亚裔美国人;贝类;鱼类211消耗率;调查;人口学;民族;菲律宾人;华裔美国人;

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6. HBV outreach programs significantly increase knowledge and vaccination rates among Asian Pacific Islanders [O] . Tresa Zacharias, Winnie Wang, Doan Dao, -1

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7. Asian American and Pacific Islander seafood consumption — a community-based study in King County, Washington [O] . Ruth Sechena, Shiquan Liao, Roseanne Lorenzana, 2003

机译：亚裔美国和太平洋岛民海鲜消费 - 华盛顿金县的社区研究
8. Asian and Pacific Islander Seafood Consumption Study: Exposure InformationObtained through a Community-Centered Approach. Planning Phase [R] . Nakano, C., Lorenzana, R. M. 1996

机译：亚洲和太平洋岛民海鲜消费研究：通过以社区为中心的方法获得的暴露信息。规划阶段

Asian and Pacific Islander Seafood Consumption Study in King County, WA. Exposure211 Information Obtained through a Community-Centered Approach. Study Results and 211 Education Outreach

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