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Composition for improving meat quality comprising extract of Schisandra chinensis by-product containing stem as an active ingredient and method for producing the same
Composition for improving meat quality comprising extract of Schisandra chinensis by-product containing stem as an active ingredient and method for producing the same
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机译：以五味子茎为有效成分的五味子副产物提取物的改善肉质的组合物及其制备方法
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摘要
The present invention relates to a composition for feeding livestock for improving meat quality and a method for preparing the same, using an extract of Schisandra chinensis as an active ingredient. The composition for feeding livestock of the present invention uses an extract of Schisandra chinensis including stems as an active ingredient, and can be added to livestock feed or drinking water or separately fed to increase the content of protein, amino acids, and unsaturated fatty acids in meat.
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