首页> 外国专利> METHOD FOR PRODUCING ARCTIUM LAPPA TEA WITH INCREASED ANTIOXIDANT ACTIVITY AND ARCTIUM LAPPA TEA PRODUCED BY SAME METHOD

METHOD FOR PRODUCING ARCTIUM LAPPA TEA WITH INCREASED ANTIOXIDANT ACTIVITY AND ARCTIUM LAPPA TEA PRODUCED BY SAME METHOD

机译:一种提高抗氧化活性的羊CT茶的制备方法和用相同方法生产的羊L茶

摘要

The present invention relates to a method for preparing the burdock (Arctium lappa) tea having an enhanced antioxidant activity, the burdock tea prepared by using the method, and a processed food product containing the burdock tea. The method includes the steps of: (a) steaming burdock slices; and drying the burdock slices steamed in the step (a) with hot air and roasting the dried burdock slices.
机译:本发明涉及一种具有增强的抗氧化活性的牛d茶的制备方法,使用该方法制备的牛d茶以及含有牛d茶的加工食品。该方法包括以下步骤:(a)蒸牛bur片;将步骤(a)中蒸过的牛d切片用热风干燥,并烘烤干燥后的牛d切片。

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