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首页> 外国专利> the activities of antioxidant, antimicrobial, and chemical composition of the essential oils from the medicinal plant cynara cardunculus l.

the activities of antioxidant, antimicrobial, and chemical composition of the essential oils from the medicinal plant cynara cardunculus l.

机译：药用植物Cynara cardunculus l的精油的抗氧化剂，抗微生物剂和化学成分的活性。

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in terms of prevention, it is very beneficial to the use of plant extracts, essential oils, or low molecular weight antioxidant molecules such as glucose, vitamins, flavonou00eedes, carotu00e9nou00eedes) and trace elements (copper, zinc, sele bicycle, etc.) essential for the activity of the antioxidant enzymes.this is the first report on the antioxidant and antibacterial activities of the essential oils of cynara cardunculus l. the results showed that the antioxidant activity of the essential oil of buds is an important activity higher than that of the essential oil stamen formation.this could be due to the high proportion of oxygenated monoterpenes, which are, respectively, 95.25% and 66.56% of the essential oil of buds and stamens.the higher antibacterial activity of essential oils from cynara cardunculus was found in the essential oil of stamens and could be attributed to the strong coordination of carvacrol and eugenol, iso -.it emerges from this study and the high antibacterial activity of the essential oil of stamens, registered against listeria monocytogenes and salmonella enterica, the essential oil can be used to extend the shelf life of food storage.
机译：在预防方面，这对使用植物提取物，精油或低分子量抗氧化剂分子（例如葡萄糖，维生素，黄酮，胡萝卜素）和微量元素（铜，锌，硒）非常有益。自行车等），这是抗氧化酶活性必不可少的。这是关于Cynara cardunculus l。的精油的抗氧化和抗菌活性的首次报道。结果表明，芽精油的抗氧化活性比精油雄蕊的形成具有更高的重要活性，这可能是由于含氧单萜的比例较高，分别为95.25％和66.56％。在雄蕊的香精油中发现了来自Cynara cardunculus的香精油具有较高的抗菌活性，这可能是由于香芹酚和丁香酚的强配位作用。雄蕊精油的抗菌活性，针对单核细胞增生性李斯特菌和肠炎沙门氏菌的注册，可用于延长食品储藏期限。

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