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PRODUCTION METHOD OF COFFEE DRINK 'SEVASTOPOLSKY'
PRODUCTION METHOD OF COFFEE DRINK 'SEVASTOPOLSKY'
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机译:咖啡饮料“塞瓦斯托波尔斯基”的生产方法
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摘要
FIELD: food industry.;SUBSTANCE: invention relates to the manufacturing technique of coffee substitutes. Recipe components are prepared. One cuts oyster plant, dries it in microwave oven till residual humidity about 20% at microwave field power providing warming of oyster plant inside the bits till temperature 80-90°C during at least an hour and fries it. Barley grains and soya are fried. Oyster plant, barley grains and soya (in a weight ratio of 4:11:5) are mixed. One performs the produced mixture cryogrinding in liquid nitrogen.;EFFECT: invention allows to produce a new coffee drink from non-traditional raw materials according to wasteless technology.
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