首页> 外国专利> PROCESS FOR ECOLOGIZATION OF FOOD INDUSTRY'S TECHNOLOGIES AND A SYSTEM FOR REALIZATION THEREOF

PROCESS FOR ECOLOGIZATION OF FOOD INDUSTRY'S TECHNOLOGIES AND A SYSTEM FOR REALIZATION THEREOF

机译:食品工业技术的生态化过程及其实现系统

摘要

@The claimed process for ecologization of technologies in food industry comprises purification of waste water with high levels of organic contaminants by methanogenic fermentation which allows to produce biogas in a quantity sufficient to meet manufacture need. Intensification of methanogenic fermentation was attained by providing additionally consorcium of adapted anaerobic bacteria which increases the physiological/biochemical activity of anaerobic bacteria in a tank. After the stage of methanogenic fermentation waste water is subjected to purification by means of electroplasmic technology which allows to reach the degree of purity suitable for re-use of water in technological cycle or for fulfilling human necessities. @
机译:要求保护的食品工业技术的方法包括通过产甲烷发酵来纯化具有高水平有机污染物的废水,这可以产生足以满足生产需要的沼气。通过额外提供适应性厌氧细菌的罐头,可以增强产甲烷发酵的能力,该罐可以增加罐中厌氧细菌的生理/生化活性。在产甲烷发酵阶段之后,通过电浆技术对废水进行纯化,该技术可达到适合于技术循环中的水再利用或满足人类需求的纯度。 @

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