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Kit for detecting Brettanomyces yeast contamination in grape harvest product by integrating detection device comprising test by filtration on media with culture medium at basic pH in which the pH decreases in the presence of Brettanomyces
Kit for detecting Brettanomyces yeast contamination in grape harvest product by integrating detection device comprising test by filtration on media with culture medium at basic pH in which the pH decreases in the presence of Brettanomyces
Kit for specifically detecting Brettanomyces yeast contamination in a grape harvest product in any stage of treatment, by integrating the detection device comprising a test by filtration on media with a culture medium at basic pH in which the pH decreases in the presence of virulent strain of Brettanomyces hardly susceptible to be grown in the wine medium.
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