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THE COMPOSITES AND PROCESSING METHOD OF SHIITAKE MUSHROOM EXTRACT IMPROVING FUNCTIONAL CONSTIPATION
THE COMPOSITES AND PROCESSING METHOD OF SHIITAKE MUSHROOM EXTRACT IMPROVING FUNCTIONAL CONSTIPATION
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机译：香菇提取物改善功能性便秘的复合材料及加工方法
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摘要
A method of manufacturing Lentinus edodes(shiitake) extract which is beneficial in relieving constipation by extracting shiitake, Schizandra fruit, Licorice rot and ginger in a loess room is provided to obtain the Lentinus edodes extract exhibiting an excellent effect of preventing and improving constipation in vitro tests using animals. Lentinus edodes extract is prepared by the steps of: mixing 93 to 99.7% by weight of dried shiitake, 0.1 to 3% by weight of Schizandra fruit, 0.1 to 2.5% by weight of Licorice root and 0.1 to 1.5% by weight of ginger; mixing the herbs and water in a weight ratio of 1: to 15 to 25; and extracting at 100 to 120deg.C for 1 to 5hr. The dried shiitake is obtained by drying for 6hr in a natural state immediately after harvesting and at 35 to 36deg.C for 24hr in a loess room which is constructed with loess mud yellow soil. The Lentinus edodes extract has a pH of 4.7 to 4.9.
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