Live capture and starvation of capelin cod (gadus morhua L.) in order to improve the quality

机译：实时捕获和捕食毛鳞鱼鳕鱼（饥饿度）以提高质量

获取原文

获取原文并翻译 | 示例

页面导航

摘要
著录项
相似文献
相关主题

摘要

The North-East Arctic cod stock varies in quality and availability with feeding status and sexual maturity. In Norwegian coastal waters the two main seasons are; sexually mature cod in Lofoten (January to April) and younger and immature cod feeding on capelin (Mallotus villosus) at the coast of Finnmark (May to August). The latter category, "Capelin cod", has a very poor processing quality due to a loose muscle structure. The fish consequently give low yields in medhanical operations like filleting or splitting.

机译：东北北极鳕鱼种群的质量和可获得性随摄食状况和性成熟而变化。在挪威沿海水域，两个主要季节是：在罗弗敦（1月至4月）发生性行为的鳕鱼，以及在芬马克（Finnmark）海岸以毛鳞鱼（Mallotus villosus）取食的幼龄和未成熟的鳕鱼。由于肌肉结构松散，后一类“毛鳞鱼鳕”的加工质量非常差。因此，这些鱼在机械加工（例如去骨切片或分割）中的产量较低。

著录项

来源
《International Seafood Conference on the occasion of the 25th anniversary of the WEFTA 13-16 November, 1995 Noordwijkerhout, The Netherlands》|1995年|p.47-58|共12页
会议地点 Noordwijkerhout(NL)
作者
L.Akse; K.Midling;
展开▼
作者单位

展开▼
会议组织
原文格式 PDF
正文语种 eng
中图分类水产、渔业;
关键词

相似文献

外文文献
中文文献
专利

1. Metabolic priorities during starvation: enzyme sparing in liver and white muscle of Atlantic cod, Gadus morhua L. [J] . Guderley H, Lapointe D, Bedard M, Comparative biochemistry and physiology, Part A. Molecular and integrative physiology . 2003,第2期

机译：饥饿过程中的代谢优先级：大西洋鳕鱼Gadus morhua L.肝脏和白肌中的酶稀少。
2. Short-term capture-based aquaculture of Atlantic cod (Gadus morhua L.) generates good physicochemical properties and high sensory quality during frozen storage [J] . Sorensen Jonas Steenholdt, Boknaes Niels, Mejlholm Ole, Innovative Food Science & Emerging Technologies . 2020,第1期

机译：基于短期捕获的大西洋鳕鱼（Gadus Morhua L.）的水产养殖产生了冻结储存期间的良好的物理化学性质和高感官品质
3. Capture induced stress and live storage of Atlantic cod ( Gadus morhua) caught by trawl: consequences for the flesh quality. [J] . Olsen S. H., Tobiassen T., Akse L., Fisheries Research . 2013,第Null期

机译：捕获由拖网捕捞的大西洋鳕（Gadus morhua）引起的压力并对其进行实时贮藏：对肉质的影响。
4. EFFECTS OF LIVE FEED QUALITY ON FUNCTIONAL DEVELOPMENT OF ATLANTIC COD Gadus morhua AND BALLAN WRASSE Labrus bergylta [C] . Elin Kjorsvik, Marit Holmvaag Hansen, Ida Anette Norheim, Annual Meeting of the European Aquaculture Society . 2013

机译：实时饲料质量对大西洋鳕鱼加斯莫拉和鲍兰克拉斯·贝格伦的功能发展的影响
5. Aspects of the physiology of early juvenile cod (Gadus morhua L.) and haddock (Melanogrammus aeglefinus L.). [D] . Peck, Myron Arms. 2001

机译：幼鳕鱼（Gadus morhua L.）和黑线鳕（Melanogrammus aeglefinus L.）的生理特性。
6. The Effect of Different Food Types and Rations on the Liver and Muscle of Cod (Gadus morhua L.) [O] . K. Buchmann, T. Børresen 1988

机译：不同食品类型和口粮对鳕鱼肝和肌肉的影响（Gadus Morhua L.）
7. Effects of live feed quality on cod (Gadus morhua L.) larval hepatocyte and enterocyte development [O] . Norheim Ida Anette 2011

机译：活饲料质量对鳕鱼幼虫肝细胞和肠上皮细胞发育的影响
8. Changes in the Respiration and Blood Circulation of Cod, 'Gadus morhua L.', Induced by Exposure to Pollutants [R] . Johnstone, A. D. F. , Hawkins, A. D. 1980

机译：暴露于污染物引起的鳕鱼（Gadus morhua L.）呼吸和血液循环的变化

Live capture and starvation of capelin cod (gadus morhua L.) in order to improve the quality

摘要

著录项

相似文献

相关主题

期刊订阅