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Cooking sequences: The realistic utilization of fuel/stove combinations in standardised experiments

机译:烹饪序列:标准实验中的燃料/炉子组合的现实利用

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The development of stove performance evaluation standards and protocols has received significant attention in the past decade. This was given the impetus by the advent of the Global Alliance for Clean Cookstove (GACC). Currently, there is a huge drive to developing an international stove-testing standard that addresses real-world uses of fuel/stove combinations. The study was conducted to evaluate the performance of a biomass pellet cookstove using uncontrolled cooking test (UCT) with cooking sequences derived from food dishes prepared in the low-income stratum of Johannesburg. Results show that cooking sequences, when incorporated in standardised stove testing protocols, offer the potential to correlate better the laboratory and field performances of fuel/stove combinations. This is because cookstoves are operated, during technical test experiments, the way they would in real world-uses by mimicking the preparation of specific food dishes. Results from this study have implications for the development of future stove testing protocols.
机译:炉灶绩效评估标准和协议的发展在过去十年中受到了重大关注。这是通过全球联盟的清洁烹饪(GACC)的出现来获得推动。目前,有一个巨大的开拓者开发一种解决燃料/炉子组合的真实应用的国际炉灶测试标准。进行该研究以评估生物质颗粒烹饪用来自约翰内斯堡低收入阶层制备的食品盘的烹饪序列的烹调序列的性能。结果表明,烹饪序列在标准化的炉子测试方面结合起来,提供了促进燃料/炉子组合的实验室和现场性能的潜力。这是因为在技术测试实验期间运营烹饪灶,通过模仿特定食品菜肴的制备,他们将在真实世界中的方式。该研究的结果对未来炉灶测试协议的发展有影响。

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