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The use of pulses in Japan

机译：在日本使用脉冲

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The total population of Japan is about 120 million with a working population of 64 million. The current ratio of farmers to the total population is about 6% and the number of farmers therefore is 4 million. Of these 800,000 grow pulses. The pulses most commonly grown are the Adzuki bean (Vigna angularis), peanut (Arachis hypogea), field pea (Pisum sativum), kidney bean (Phaseolus vulgaris), broad bean (Vicia faba L), and soybean (Glycine max). Other pulses such as chickpea, lentil, small-seeded fababeans (Vicia faba L), vetches, lupins (Lupinus spp) cowpeas, pigeon peas and mung beans are not produced in Japan. The domestic demand for the first six pulses is 5.5 million tonnes per year but domestic production is only 200,000 tonnes per year. In other words Japanese self-sufficiency is only 3.6%. About 91% of the domestic demand or 5 million tonnes is for soybeans. Of this quantity 4 million tonnes are used for oil extraction, 900,000 tonnes for food and 100,000 for feed. The domestic production ofsoybeans is only 100,000 tonnes per year. The rest of the requirement is imported mainly from the USA and Brazil. All the other pulses imported to meet domestic demand come from China, the USA, Myanmar and Thailand
机译：日本总人口约为1.6亿，工作人口为6400万。农民与总人口的当前比例约为6％，因此农民人数为400万。这些800,000个生长脉冲。最常见的脉冲是Adzuki Bean（Vigna Angularis），花生（Arachis Hypogea），豌豆（Pisum Sativum），芸豆（Phoupolusulus），蚕豆（Vicia Faba L）和大豆（甘氨酸最大）。其他脉冲，如鹰嘴豆，扁豆，小种子飞蛾（Vicia Faba L），朱氏，羽扇豆（Lupinus SPP）豇豆，鸽子豌豆和绿豆都不会在日本生产。每年对前六个脉冲的国内需求为550万吨，但国内生产仅为每年20万吨。换句话说，日本自给自足只有3.6％。大约91％的国内需求或500万吨为大豆。其中400万吨用于油萃取，食品90万吨，饲料100,000。每年的国内生产仅为100,000吨。其余的要求主要来自美国和巴西。进口到满足国内需求的所有其他脉冲来自中国，美国，缅甸和泰国

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