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Quality assurance initiatives for peri-urban food production in India

机译:印度围城粮食生产的质量保证举措

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The levels of air pollutants are rapidly increasing in many 'megacities' of the developing world. Air pollution reduces both the yield and nutritional quality of crop plants, and is also a major source of particulate contaminants that can accumulate at toxic levels in the edible portion of crop plants grown in urban and peri-urban (UPU) areas. This paper presents new knowledge on the impacts of UPU environmental pollution and on food safety attributes of the vegetable marketing systems in India. It explores the appropriate balance between public and private quality assurance initiatives and identifies wholesale markets as a potential entry point for quality assurance. Finally it locates the Indian system of regulated wholesale markets within and integrated quality assurance framework for public and private mechanisms to improve food safety.
机译:在发展中国家的许多“兆字节”中,空气污染物的水平迅速增加。空气污染降低了作物植物的产量和营养质量,也是颗粒状污染物的主要来源,可在城市和城市(UPU)地区生长的作物植物的可食用部分中积聚毒性水平。本文对UPU环境污染和蔬菜营销系统的影响的影响新了解印度蔬菜营销系统的影响。它探讨了公共和私人质量保证举措之间的适当平衡,并将批发市场识别为质量保证的潜在入学点。最后,它找到了印度制度的受管制批发市场内部和综合质量保证框架,供公众和私人机制来改善食品安全。

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