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Discussion on Vitamin B_(12) and Folic Acid Fortification

机译:讨论维生素B_(12)和叶酸强化

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Forty years after the discovery of vitamin B_(12), there is still much work left to be done. This connects also with Dr. Troen's remarks on folic acid. The powerful effects of the randomized controlled trial that led to the decision in some countries to fortify flour with folic acid in order to prevent neural tube defects present additional challenges for interpretation. The message of those trials was not just that there needs to be better folic acid status in the preconceptional period in order to limit, even if not to altogether prevent, the incidence of neural tube defects. Another message of those trials is that we need to be much more concerned about the entire nutritional status of women in the periconcep-tional period. This isn't just about folic acid, nor is it even just about those other micronutrients which may be involved in prevention of neural tube defects.
机译:维生素B_(12)发现40年后,还有很多工作要做。这也与叶酸博士的叶酸讨论。随机控制试验的强大效果导致一些国家的决定强化叶酸面粉,以防止神经管缺陷具有对解释的额外挑战。这些试验的信息并不只是需要在先入化期内更好的叶酸状况,以限制,即使不完全防止,即神经管缺陷的发生率。这些试验的另一条消息是,我们需要更加关注妇女在秘收分类期间的整个营养状况。这不仅仅是关于叶酸,甚至没有关于那些可以参与预防神经管缺陷的其他微量营养素。

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