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Impact of Histone Modifications on Global Protein Expression in Saccharomyces cerevisiae

机译:组蛋白修饰对酿酒酵母中全球蛋白表达的影响

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Histones are positively charged proteins that play a critical role in epigenetic regulation. Histone Post Translational Modification (PTM) leads to alterations of transcription factor access to DNA as well as interactions with other affecter mechanisms ultimately resulting in changes in protein expression. These changes in protein expression have been associated with several disease states (Figure 1) hence study will provide valuable insights in the search for biomarkers and potential therapeutic targets. Using a novel method combining yeast genetics, stable isotope labeling of amino acids in cell culture (SILAC), mass spectrometry and bioinformatics analysis we will mutate and determine the proteomic effects that result on specific histone PTM sites.
机译:组蛋白是带正电荷的蛋白质,在表观遗传调节中起着关键作用。组蛋白后翻译修饰(PTM)导致转录因子对DNA的进入的改变以及与其他情感机制的相互作用最终导致蛋白质表达的变化。蛋白质表达的这些变化已经与几种疾病状态有关(图1),因此研究将为寻找生物标志物和潜在治疗目标提供有价值的见解。使用一种新的方法结合酵母遗传学,细胞培养(硅酸)中氨基酸的稳定同位素标记,质谱和生物信息学分析我们将突变并确定导致特定组蛋白PTM位点的蛋白质组学效应。

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