Biocidal potential of essential oils of Piper aduncum, Piper hispidinervum and Syzygium aromaticum on important pathogenic and toxigenic microorganisms important for food

机译：吹笛剂Aduncum精油，吹笛者Hispidinervum和Syzygium aromaticum的生物杀菌潜力对食品重要的致病和毒性微生物

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The biocidal potential of Piper hispidinervum, Piper aduncum and Syzygium aromaticum essential oils obtained from the hydrodistillation were tested against Staphylococcus aureus, Escherichia coli, Salmonella typhi, Pseudomonas aeruginosa, Aeromonas hydrophila, Candida albicans, Cladosporium cladosporioides, Penicillium citrinum, Penicillium brevicompactum, Penicillium solitum and Aspergillus flavus. The best results were obtained with Syzygium aromaticum oil, that was able to inhibit all microorganisms tested at a concentration ≤ 125 mg / mL. Piper aduncum and Piper hispidinervum oils not show satisfactory results in comparison to Syzygium aromaticum oil.

机译：从氢化物中获得的吹笛者Hispidinervum，Piper Aduncum和Syzygium aromaticum精油的生物杀菌潜力对葡萄球菌，大肠杆菌，沙门氏菌，铜绿假单胞菌，假孢菌汁，Cantida患者，囊孢菌，青霉菌，青霉菌，青霉菌氏菌，青霉素和曲霉属植物。用Syzygium芳香族油获得最佳结果，其能够抑制以浓度≤125mg/ ml测试的所有微生物。与Syzygium aromaticum油相比，Piper Aduncum和Piper Hispidinervum油没有显示出令人满意的结果。

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来源
《International Conference on Environmental, Industrial and Applied Microbiology》|2009年||共3页
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作者
C.R. Giviziez; L.R. Batista; M.G. Cardoso; W.C. Ferreira; C.R. Bottura; M.C. Andrade;
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中图分类 Q939.9-532;
关键词
essential oils; foodborne; antimicrobial;

机译：精油;食源性;抗菌剂;

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4. Biocidal potential of essential oils of Piper aduncum, Piper hispidinervum and Syzygium aromaticum on important pathogenic and toxigenic microorganisms important for food [C] . C.R. Giviziez, L.R. Batista, M.G. Cardoso, International Conference on Environmental, Industrial and Applied Microbiology . 2009

机译：吹笛剂Aduncum精油，吹笛者Hispidinervum和Syzygium aromaticum的生物杀菌潜力对食品重要的致病和毒性微生物
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机译：樟子松Ocotea quixos和胡椒派的精油对埃及伊蚊的杀幼虫活性
6. Propriedade inseticida dos óleos essenciais de Piper hispidinervum C. DC.; Piper aduncum L. e Tanaecium nocturnum (Barb. Rodr.) Bur. & K. Shum sobre Tenebrio molitor L., 1758 Insecticidal properties of essential oils of Piper hispidinervum C. DC.; Piper aduncum L. and Tanaecium nocturnum (Barb. Rodr.) Bur. & K. Shum against Tenebrio molitor L., 1758 [O] . Murilo Fazolin, Joelma Lima Vidal Estrela, Valdomiro Catani, 2007

机译：pi pi（piper hispidinervum C. DC。）精油的杀虫特性; piper aduncum L.和Tanaecium nocturnum（Barb.Rodr。）Bur。＆K. shum on Tenebrio molitor L.，1758 piper hispidinervum C. DC。的精油的杀虫特性; piper aduncum L.和Tanaecium nocturnum（Barb.Rodr。）Bur。和K. shum对抗黄粉虫（Tenebrio molitor L.），1758年

Biocidal potential of essential oils of Piper aduncum, Piper hispidinervum and Syzygium aromaticum on important pathogenic and toxigenic microorganisms important for food

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