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The effect of adding microalgae extract Spirulina platensis containing flavonoid in the formation of Sunscreen towards cream stability and SPF values

机译:添加微藻蛋白螺旋藻胰蛋白酶抑制粉冻稳定性和SPF值的影响

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The use of sunscreen is a way to protect the skin from the danger of UV exposure. Nowadays, there are a lot of sunscreens based on chemical (synthetic organic) on the market, such as ovobenzone, oxybenzone, otisalate which have proved as toxic chemicals for the skin. The researches related to the use of natural ingredients as active agent for sunscreen are continuously increasing, one of them is the microalgae. Microalgae Spirulina plantesis is cyanobateria which has naturally absorbed UV compounds in its cells, namely flavonoid. Flavonoid has the potential to be used as active sunscreen's ingredient because of its ability to absorb maximum wavelength in the range of UV rays, as well as increase the SPF value. In this research, flavonoid is varied in the range of 1-10% w/w and the ratio of olive oil:candelilla wax were varied, which were 10:1 and 5:1 with the composition's range of wax is 35-40% w/w to obtain both optimal cream stability and SPF values from sunscreen cream preparations. The results show that the total flavonoid compound in the dried and fresh basis sample of microalgae were 22.10 mg/g extract and 10.91 mg/g extract respectively. The best composition of sunscreen on this research was sunscreen with 7% (w/w) microalgae extract and the ratio between olive oil: candelilla wax was 35:7, because this formulation gives good SPF value (29.06) which is categorized as ultra-SPF and has the good stability score (17.33 from 20). Therefore, the sunscreen from microalgae extract which contains flavonoid are safe to use, because the total microbes were still below the required total microbial of SNI and did not irritate the skin.
机译:使用防晒霜是一种保护皮肤免受UV暴露的危险的一种方式。如今,基于市场上的化学(合成有机)的太多防晒剂,如卵脲,氧脂,otAsalate,其被证明为皮肤的有毒化学品。与用于防晒剂的活性剂的使用与使用天然成分的研究是不断增加的,其中一个是微藻。微藻螺螺旋藻工厂是氰化物,其在其细胞中具有天然吸收的紫外线化合物,即黄酮类化合物。黄酮类药物具有作为活跃防晒的成分的潜力,因为它能够吸收紫外线范围内的最大波长,以及增加SPF值。在本研究中,黄酮类化合物在1-10%w / w的范围内变化,橄榄油的比例变化:多种多样,其中组合物的蜡范围为35-40%,为10:1和5:1 W / W从防晒霜制剂获得最佳乳膏稳定性和SPF值。结果表明,干燥和新鲜基础样品中的总黄酮化合物分别为22.10mg / g萃取物和10.91mg / g提取物。该研究的最佳防晒组成是遮阳膜,其阳光膜具有7%(w / w)微藻提取物和橄榄油之间的比例:Candelilla蜡为35:7,因为该配方提供了良好的SPF值(29.06),其被分类为超额SPF并具有良好的稳定性分数(从20起17.33)。因此,含有黄酮类化合物的微藻提取物的防晒剂是安全使用,因为总微生物仍低于SNI所需的总微生物,并且没有刺激皮肤。

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