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首页> 外文会议>International Conference on Globalization of Law and Local Wisdom >The Model of Business Activities Legal Responsibility in Anticipation of Environmental Pollution Impact on Sea Fish as a Food Raw Material by Small and Medium Enterprises
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The Model of Business Activities Legal Responsibility in Anticipation of Environmental Pollution Impact on Sea Fish as a Food Raw Material by Small and Medium Enterprises

机译：商业活动模型在预期环境污染对海鱼的影响中的法律责任，作为中小企业的食品原料

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摘要

Indonesia, as one of the largest fish-producing countries in the world, has great potential to improve the fishing industry, one of which is food processing made from sea fish. On the other hand there are legal issues that often occur related to processed foods as the use of raw materials that increase pollution which is detrimental to consumers. In this case the planning of processed food business has a big responsibility for the selection of raw materials for making food including fish. Therefore this research is very important to do. The purpose of this study is to look for evidence and analyze the legal issues of responsibility for enterpreneur in the use of marine fish related to pollution as raw material for processed food in Micro, Small and Medium Enterprises (MSMEs) and provide a model of future legal development that can help the community to support negative impacts arising from the use of sea fish as raw material for processed food.
机译：印度尼西亚是世界上最大的鱼类生产国之一，具有巨大的改善渔业的潜力，其中一个是由海鱼制成的食品加工。另一方面，存在与加工食品有关的法律问题，因为使用原材料增加对消费者有害的污染。在这种情况下，加工食品业务的规划对于选择制造包括鱼类的食品的原材料有很大责任。因此，这项研究是非常重要的。本研究的目的是寻找证据，分析企业家责任的法律问题，在使用与微小，中小企业（MSMES）的加工食品中的污染有关的海洋鱼类，并提供未来的型号可以帮助社区支持使用海鱼作为加工食品原料所产生的负面影响的负面影响。

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