首页> 外文会议>Annual Meeting of the European Aquaculture Society >LONGTERM RELATIONSHIP BETWEEN DIETARY DIGESTIBLE PROTEIN() AND DIGESTIBLE ENERGY(MJ kg~(-1)) IN GROWTH, FEED UTILIZATION, HARVEST YIELD AND FLESH QUALITY PARAMETERS ON LARGE ATLANTIC SALMON(Salmon sa

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LONGTERM RELATIONSHIP BETWEEN DIETARY DIGESTIBLE PROTEIN() AND DIGESTIBLE ENERGY(MJ kg~(-1)) IN GROWTH, FEED UTILIZATION, HARVEST YIELD AND FLESH QUALITY PARAMETERS ON LARGE ATLANTIC SALMON(Salmon sa

机译：膳食消化蛋白质（％）与易消化能量（MJ kg〜（-1）之间的长期关系（MJ kg〜（-1）大型大型大型大型鲑鱼（Salmon sa）

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Atlantic salmon (Salmo salar) were fed in two periods 16 diets with a combination of four digestible protein levels (DP, %) and four digestible energy levels (DE, MJ/kg) in a 4x4 experimental design. For the first period DP (%) levels ranged from 29.3to 36.5% while DE (MJ/kg) ranged from 18.7 to 22.6 MJ/kg. Fish grew in average for all the treatments from 0.93±0.06kg to 2.49 ± 0.12kg. During the second period DP (%) levels ranged from 28 to 34.5% and DE (MJj/kg) ranged from 19.3 to 23.3 MJ/kg, atthe end of this period fish were harvested at an average weight of 4.88 ± 0.30kg. Feeding regime was to satiation in both periods.

机译：大西洋鲑鱼（沙摩酱）在两个时期16次饮食中喂食，其中四种可消化蛋白质水平（DP，％）和4×4实验设计中的四种可消化能级（DE，MJ / kg）组合。对于第一个时期DP（％）水平范围为29.3至36.5％，而DE（MJ / kg）从18.7％到22.6 mJ / kg。所有治疗的鱼类平均为0.93±0.06kg至2.49±0.12kg。在第二阶段期间，DP（％）水平范围为28-34.5％，DE（MJJ / kg）从19.3至23.3mJ / kg的范围内，在该时期鱼的末端以4.88±0.30kg的平均重量收获。喂食制度都是在两个时期饱满。

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《Annual Meeting of the European Aquaculture Society》|2013年||共1页
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Michael Adler; Eldar A. Bendiksen; Patrick Campbell;
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1. Dietary inclusion of crystalline D- and L-methionine: effects on growth,feed and protein utilization, and digestibility in small and largeAtlantic salmon (Salmon salar L.) [J] . Sveier H, Nordas H, Berge GE, Aquaculture Nutrition . 2001,第3期

机译：饮食中含有结晶的D-和L-蛋氨酸：对小型和大型大西洋鲑鱼（Salmon salar L.）的生长，饲料和蛋白质利用以及消化率的影响
2. Influence of dietary digestible energy content on growth, protein and energy utilization and body composition of growth hormone transgenic and non-transgenic coho salmon (Oncorhynchus kisutch). [J] . Raven P A, Devlin R H, Higgs D A Aquaculture . 2006,第1a4期

机译：饮食中可消化的能量含量对转基因和非转基因银鲑鱼（Oncorhynchus kisutch）生长，蛋白质和能量利用以及身体成分的影响。
3. Interactive effects of dietary protein/lipid level and oil source on growth, feed utilisation and nutrient and fatty acid digestibility of Atlantic salmon [J] . Karalazos V, Bendiksen Eaa, Bell JG Aquaculture . 2011,第1a4期

机译：日粮蛋白/脂质水平和油源对大西洋鲑鱼生长，饲料利用以及营养和脂肪酸消化率的相互作用
4. LONGTERM RELATIONSHIP BETWEEN DIETARY DIGESTIBLE PROTEIN() AND DIGESTIBLE ENERGY(MJ kg~(-1)) IN GROWTH, FEED UTILIZATION, HARVEST YIELD AND FLESH QUALITY PARAMETERS ON LARGE ATLANTIC SALMON(Salmon sa [C] . Michael Adler, Eldar A. Bendiksen, Patrick Campbell Annual Meeting of the European Aquaculture Society . 2013

机译：膳食消化蛋白质（％）与易消化能量（MJ kg〜（-1）之间的长期关系（MJ kg〜（-1）大型大型大型大型鲑鱼（Salmon sa）
5. Growth and flesh quality in relation to season, strain, feed and feeding regime in farmed Atlantic salmon, Salmo salar [D] . Young, Andrew 2005

机译：养殖鲑鱼，鲑鱼和鲑鱼的生长和肉质与季节，品系，饲料和喂养方式的关系
6. Nutrient Digestibility Growth Mucosal Barrier Status and Activity of Leucocytes From Head Kidney of Atlantic Salmon Fed Marine- or Plant-Derived Protein and Lipid Sources [O] . Solveig L. Sørensen, Youngjin Park, Yangyang Gong, 2020

机译：来自大西洋鲑鱼喂养蛋白质或植物衍生蛋白和脂质源的头肾的养分消化率生长粘膜屏障状态和白细胞活性
7. Effect of dietary fat level and exercise on growth, feed utilization, nutrient digestibility and fat deposition in Atlantic salmon (Salmo salar L.) [O] . Nguyen Luyen Giao Quynh 2013

机译：日粮脂肪水平和运动对大西洋鲑鱼（Salmo salar L.）生长，饲料利用，养分消化率和脂肪沉积的影响

LONGTERM RELATIONSHIP BETWEEN DIETARY DIGESTIBLE PROTEIN() AND DIGESTIBLE ENERGY(MJ kg~(-1)) IN GROWTH, FEED UTILIZATION, HARVEST YIELD AND FLESH QUALITY PARAMETERS ON LARGE ATLANTIC SALMON(Salmon sa

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