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Natural Sorbents in Agriculture

机译：农业自然吸附剂

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The main characteristic of sorbents is their polarity. The function of additives is based on their ability to connect and remove harmful substances from the animal stomach. The paper describes the influence of natural sorbents - zeolite and bentonite - on nutrient digestibility, milk productivity and its chemical composition. The introduction of 200 g of zeolite into the diet of cows allowed increasing the digestibility coefficients of crude protein by 3.17%, crude fiber by 5.07%, and hence producing 4% of milk per 256.34 kg or by 10.82% more. The use of bentonite increases the dry matter digestibility by 1.68%, crude fat - by 1.52, crude fiber - by 6.48%, which in turn increased milk production by over 655.63 kg.
机译：吸附剂的主要特征是它们的极性。添加剂的功能是基于它们的能力，从动物胃中连接和去除有害物质。本文描述了天然吸附剂 - 沸石和膨润土的影响 - 论营养消化率，牛奶生产率及其化学成分。将200g沸石引入牛的饮食中允许将粗蛋白的消化系数增加3.17％，粗纤维的粗纤维率为5.07％，因此每256.34千克产生4％的牛奶或更多10.82％。膨润土的使用将干物质消化率提高1.68％，粗脂肪 - 粗脂肪，粗纤维 - 将牛奶产量增加超过655.63千克。

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