The paper discussed on the factors of distilled water storage, storage containers, reagents storage time and length which impacted the blank values when determination of water volatile phenol blank value.%文章主要针对测定水质挥发酚空白值时，蒸馏水的存放时间、存放容器、实验试剂存放时间的长短等这几个因素对空白值的影响来做一个探讨。
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