According to the latest research at home and abroad, the resources, preparation, characteristics, applications and the present industrial situation of amidated low ester pectins were introduced.And its potential market competitiveness was analyzed.%结合国内外最新研究进展,对酰胺化低酯果胶的来源、制备、性质、应用及其产业现状进行了详细地介绍,并对其较强的潜在市场竞争力进行了分析.
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