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首页> 美国卫生研究院文献>Bulletin of the World Health Organization >The Andalusian Nutritional Survey: comparison of the nutritional status of Andalusian children aged 6-60 months with that of the NCHS/CDC reference population.
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The Andalusian Nutritional Survey: comparison of the nutritional status of Andalusian children aged 6-60 months with that of the NCHS/CDC reference population.

机译：安达卢西亚营养调查：比较6至60个月大的安达卢西亚儿童的营养状况与NCHS / CDC参考人群的营养状况。

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摘要

Presented are the results of the anthropometric component of the 1985 Andalusian Nutritional Survey. The heights and weights of a representative sample of children aged 6-60 months were compared with data for the National Center for Health Statistics/Centers for Disease Control (NCHS/CDC) reference population. Of the 1181 preschool-age children surveyed, the great majority fell within +/- standard deviation (SD) scores for height-for-age (93.6%) and weight-for-height (93.5%), and most (87.7%) were within +/- 2 SD scores of the mean value for the NCHS/CDC reference population for both height-for-age and weight-for-height. The proportion of stunting was 3.2%, that of wasting 1.0%, and that of both stunting and wasting 0.4%. For both sexes, the distribution of height-for-age was comparable with that of the NCHS/CDC reference population, while that for weight-for-height was skewed to the right. This suggests that for the same height, the weight of Andalusian children increased more over the 5 years preceding the survey than that of the reference population over the period 1971-74. The data obtained could be used as a baseline to evaluate the effectiveness of future nutrition programmes for children who are at a high risk of undernutrition or obesity.
机译：呈现的是1985年安达卢西亚营养调查的人体测量结果。将6-60个月大的代表性儿童样本的身高和体重与国家卫生统计中心/疾病控制中心（NCHS / CDC）参考人群的数据进行了比较。在接受调查的1181名学龄前儿童中，绝大多数年龄段身高（93.6％）和身高体重（93.5％）落在+/-标准差（SD）得分之内，而大多数（87.7％）对于年龄和身高体重，NCHS / CDC参考人群的平均值均在+/- 2 SD得分之内。发育迟缓的比例为3.2％，浪费的比例为1.0％，发育迟缓和浪费的比例均为0.4％。对于男女，年龄高度的分布与NCHS / CDC参考人群的分布相当，而体重的高度向右倾斜。这表明，对于相同的身高，在调查之前的5年中，安达卢西亚儿童的体重增加幅度大于1971-74年间参考人口的体重增加幅度。获得的数据可以用作基线，以评估未来营养计划对营养不良或肥胖症高风险儿童的有效性。

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