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Food and nutrition labelling in Thailand: a long march from subsistence producers to international traders

机译：泰国的食品和营养标签：从生计生产者到国际贸易商的漫长征程

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This paper reviews the evolution of Thai food and nutrition label policies and Thailand’s international role relating to food product safety and standards. The historical record has been interpreted to identify future trends and challenges related to food labelling. These challenges are arising in Thailand and many similar emerging economies.Thailand has a good reputation in world food markets and is now becoming a global leader in food production and export. It has become deeply involved with regulations and standards applied by World Trade Organization and Codex Alimentarius while serving its own population with a safe and secure food supply. For consumers considering Thai food products, food labels can provide useful nutrition information and help build trust.Thais began a century ago with policies and laws to enhance food safety and to protect Thai consumers. During the lengthy journey from national to global standards Thai food labels have evolved and now contribute to international food labelling policies. This contribution comes from the perspective of a leading middle income south-east Asian food producer now trading with high income countries around the world. The story of that journey – a case study for many other countries in a similar situation – has not previously been told.This article provides information for policy makers dealing with food labelling, embedding trends and tensions for one middle income food exporter in a long history. Information captured here should be helpful for other middle income countries, especially those with limited records. This strategic knowledge will enable better decisions for future policies.
机译：本文回顾了泰国食品和营养标签政策的演变以及泰国在食品安全和标准方面的国际作用。对历史记录进行了解释，以识别与食品标签相关的未来趋势和挑战。这些挑战在泰国和许多类似的新兴经济体中都在出现。泰国在世界粮食市场上享有很高的声誉，现在正成为粮食生产和出口的全球领导者。它已与世界贸易组织（WTO）和食品法典（Codex Alimentarius）实施的法规和标准紧密结合，同时为自己的居民提供安全可靠的食品。对于考虑使用泰国食品的消费者，食品标签可以提供有用的营养信息并帮助建立信任。泰国在一个世纪前就开始制定政策和法律，以提高食品安全性并保护泰国消费者。在从国家标准到全球标准的漫长旅程中，泰国食品标签得到了发展，并为国际食品标签政策做出了贡献。该贡献来自领先的中等收入东南亚食品生产商的观点，该生产商目前正在与世界各地的高收入国家进行贸易。该旅程的故事（针对处于类似情况的许多其他国家的案例研究）以前从未被告知过。本文为决策者提供了信息，以处理食品标签，将趋势和紧张局势纳入一个中等收入食品出口国的长期历史。此处捕获的信息对于其他中等收入国家，特别是那些记录有限的国家，应该有所帮助。这些战略知识将为将来的政策提供更好的决策。

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