Variability in the Fatty Acid Composition of Rapeseed Oil: Classical Breeding and Biotechnology

L.O.Sakhno

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Variability in the Fatty Acid Composition of Rapeseed Oil: Classical Breeding and Biotechnology

机译：菜籽油脂肪酸组成的变异性：经典育种和生物技术

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This paper analyzes the problems of and achievements in rapeseed (Brassica napus L. var. oleifera) breeding directed at the change of the fatty acid composition in seed oil using the approaches of traditional selection and genetic engineering. It is noted that the combination of biotechnological developments and methods of classical breeding is optimal for the further improvement of the composition of rapeseed oil.

机译：本文采用传统选择和基因工程的方法，针对菜籽油中脂肪酸组成的变化，对菜籽油育种中存在的问题和取得的成就进行了分析。值得注意的是，生物技术发展与经典育种方法的结合对于进一步提高菜籽油的成分是最佳的。

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《Cytology and genetics》 |2010年第6期|p.389-397|共9页
作者
L.O.Sakhno;
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作者单位

Institute of Cell Biology and Genetic Engineering, National Academy of Sciences of Ukraine, Kiev, 03680 Ukraine;

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1. Effect of replacing calcium salts of palm oil distillate with rapeseed oil, milled or whole rapeseeds on milk fatty-acid composition in cows fed maize silage-based diets. [J] . Givens D. I., Kliem K. E., Humphries D. J., Animal . 2009,第7期

机译：用饲喂玉米青贮饲料的母牛用菜籽油，碾碎或全菜籽油代替棕榈油馏分的钙盐对奶牛脂肪酸组成的影响。
2. Effect of replacing calcium salts of palm oil distillate with rapeseed oil, milled or whole rapeseeds on milk fatty-acid composition in cows fed maize silage-based diets [J] . D. I. Givens, D. J. Humphries, K. E. Kliem, Animal . 2009,第7期

机译：用玉米青贮饲料饲喂的玉米，菜籽油或全脂菜籽油代替棕榈油馏分的钙盐对奶牛脂肪酸组成的影响
3. Replacement of butter on bread by rapeseed oil and rapeseed oil-containing margarine: effects on plasma fatty acid composition and serum cholesterol [J] . H. Kohtam?ki, H. Vanhanen, I. Laakso, The British Journal of Nutrition . 2007,第3期

机译：用菜籽油和含菜籽油的人造黄油代替面包上的黄油：对血浆脂肪酸组成和血清胆固醇的影响
4. Breeding for improved fatty acid composition in rapeseed (Brassica napus L.) [C] . Young Seok Jang, Cheul Woo Kim, In Hoo Choi, Proceedings of the 12th International Rapeseed Congress: Sustainable Development in Cruciferous Oilseed Crops Production . 2007

机译：改良油菜中脂肪酸组成的育种（甘蓝型油菜）
5. Modifying fatty acid composition of bovine milk by abomasal infusion or dietary supplementation of seed oils or fish oil [D] . Bandara, Aloka B. P. A. 1998

机译：通过肉末注入或膳食补充种子油或鱼油改变牛乳的脂肪酸组成
6. Effects of Raw and Fermented Rapeseed Cake on Growth Performance Methane Production and Breast Meat Fatty Acid Composition in Broiler Chickens [O] . Min Gao, Adam Cieślak, Bartosz Kierończyk, 2020

机译：原料和发酵油菜蛋糕对肉鸡生长性能甲烷生产和乳头肉脂肪酸组成的影响
7. Effect of replacing calcium salts of palm oil distillate with rapeseed oil, milled or whole rapeseeds on milk fatty-acid composition in cows fed maize silage-based diets [O] . Givens, D. I., Kliem, K. E., Humphries, D. J., 2011

机译：用玉米青贮饲料饲喂的菜籽油，磨碎的或全油菜籽代替棕榈油馏分的钙盐对奶牛脂肪酸组成的影响

Variability in the Fatty Acid Composition of Rapeseed Oil: Classical Breeding and Biotechnology

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