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Evaluation of bio active compounds of aloe vera extract using subcritical water method

机译:亚临界水法评价芦荟提取物的生物活性成分

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The Aloe vera peel extraction of 10minutes at 1150C gave the best effect of its chemical composition. Whilst Aloe vera skin using subcritical water method was obtained fromextracted withwater at 125oC for 60 minutes. It had following properties: mineral content of 20.654 mg/g; protein content of 120.114mg/g; vitaminCcontent of 161.431mg/g; aloin content of 10.251 mg/g; saponin content of 9.71mg/g; total phenolic content of 39.851 mg/g; antioxidant activity of 87.651%. The FTIRanalysis showed thatCHStretch in alkana vibration at 2941.24 cm-1 to 2991.39 cm-1wave was found for the methilene compound as antioxidant agent.
机译:在1150°C下提取10分钟的芦荟果皮,其化学成分效果最佳。用亚临界水法从125oC的水中提取60分钟得到芦荟皮肤。它具有以下特性:矿物质含量为20.654 mg / g;蛋白质含量为120.114mg / g;维生素C含量为161.431mg / g;芦荟素含量为10.251 mg / g;皂苷含量为9.71mg / g;总酚含量为39.851 mg / g;抗氧化活性为87.651%。 FTIR分析表明,在甲烷振动中,CH 2拉伸在2941.24 cm-1至2991.39 cm-1处被发现,是作为抗氧化剂的二甲苯化合物。

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