...
首页> 外文期刊>Applied Microbiology >Utilization of Natural Fucosylated Oligosaccharides by Three Novel α-l-Fucosidases from a Probiotic Lactobacillus casei Strain
【24h】

Utilization of Natural Fucosylated Oligosaccharides by Three Novel α-l-Fucosidases from a Probiotic Lactobacillus casei Strain

机译:益生菌干酪乳杆菌菌株的三种新型α-1-岩藻糖苷酶对天然岩藻糖基化寡糖的利用

获取原文
           

摘要

Three putative α-l-fucosidases encoded in the Lactobacillus casei BL23 genome were cloned and purified. The proteins displayed different abilities to hydrolyze natural fucosyloligosaccharides like 2′-fucosyllactose, H antigen disaccharide, H antigen type II trisaccharide, and 3′-, 4′-, and 6′-fucosyl-GlcNAc. This indicated a possible role in the utilization of oligosaccharides present in human milk and intestinal mucosa.
机译:克隆并纯化了在干酪乳杆菌BL23基因组中编码的三个推定的α-1-岩藻糖苷酶。这些蛋白质显示出不同的水解天然岩藻糖寡糖的能力,如2'-岩藻糖乳糖,H抗原二糖,H抗原II型三糖以及3'-,4'-和6'-岩藻糖基-GlcNAc。这表明在利用人乳和肠粘膜中存在的寡糖方面可能发挥作用。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号