Genetic estimates of antioxidant properties in the conventionally and in vitro propagated strawberry (Fragaria × ananassa Duch.)

Zebrowska Jadwiga; Dyduch-Sieminska Magdalena; Gawronski Jacek; Jackowska Izabella; Pabich Marzena

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Genetic estimates of antioxidant properties in the conventionally and in vitro propagated strawberry (Fragaria × ananassa Duch.)

机译：常规和体外繁殖草莓抗氧化特性的遗传估计（Fragaria×ananassa duch。）

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This study was undertaken in order to estimate the effect of in vitro propagation on antioxidant activity in strawberry. Results of this research exhibited differences between conventionally and in vitro propagated plants in respect of all traits analyzed. In spite of the decrease in range and mean content of vitamin C and polyphenols as well as antioxidant activity, the genetic gain expressed as percent of mean was higher in microplants regarding phenolics, flavonoids and antioxidant activity in contrast to conventional plants (22.39-20.83, 21.79-15.61, 9.52-3.39; resp.). Correlation and path coefficients showed changes of antioxidants inter-relations between micropropagated and conventional plants. Phenolics and vitamin C correlated positively with antioxidant activity in all genotypes. The highest positive direct effect on antioxidant activity was observed via vitamin C in microplants (0.705), while in conventional plants via phenolics (0.834). Flavonoids affected directly and positively antioxidant activity in microplants (0.103) and negatively in conventional plants (-0.143).

机译：本研究进行了估计体外繁殖对草莓抗氧化活性的影响。在分析的所有特征方面，该研究的结果表现出常见和体外繁殖的植物之间的差异。尽管维生素C和多酚的范围和平均含量以及抗氧化活性的降低，但与常规植物相比，苯酚，黄酮类化合物和抗氧化活性的遗传增益表达为苯酚，黄酮类化合物和抗氧化活性的遗传增益（22.39-20.83 21.79-15.61,9.52-3.39; resp。）。相关性和路径系数显示抗氧化剂与常规植物之间的抗氧化剂间关系的变化。酚类和维生素C与所有基因型中的抗氧化活性正相关。通过酚类（0.705）中的维生素C观察到对抗氧化活性的最高阳性直接效应，而在常规植物中通过酚醛植物（0.834）。黄酮类化合物直接影响微薄（0.103）和常规植物中的负面抗氧化活性（-0.143）。

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来源
《Food Chemistry》 |2019年第30期|125110.1-125110.7|共7页
作者
Zebrowska Jadwiga; Dyduch-Sieminska Magdalena; Gawronski Jacek; Jackowska Izabella; Pabich Marzena;
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作者单位

Univ Life Sci Lublin Fac Agrobioengn Inst Plant Genet Breeding & Biotechnol Dept Genet & Hort Plant Breeding Akad 15 St PL-20950 Lublin Poland;

Univ Life Sci Lublin Fac Agrobioengn Inst Plant Genet Breeding & Biotechnol Dept Genet & Hort Plant Breeding Akad 15 St PL-20950 Lublin Poland;

Univ Life Sci Lublin Fac Agrobioengn Inst Plant Genet Breeding & Biotechnol Dept Genet & Hort Plant Breeding Akad 15 St PL-20950 Lublin Poland;

Univ Life Sci Lublin Fac Food Sci & Biotechnol Dept Chem Akad 15 St PL-20950 Lublin Poland;

Univ Life Sci Lublin Fac Food Sci & Biotechnol Dept Chem Akad 15 St PL-20950 Lublin Poland;

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收录信息美国《科学引文索引》(SCI);美国《生物学医学文摘》(MEDLINE);
原文格式 PDF
正文语种 eng
中图分类
关键词
Correlation; DPPH; Heritability; Microplants; Path analysis; Polyphenols; Vitamin C;

机译：相关性;dpph;遗传性;微薄植物;路径分析;多酚;维生素c;

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1. Genetic estimates of antioxidant properties in the conventionally and in vitro propagated strawberry (Fragaria × ananassa Duch.) [J] . Zebrowska Jadwiga, Dyduch-Sieminska Magdalena, Gawronski Jacek, Food Chemistry . 2019,第NOVa30期

机译：常规和体外繁殖草莓（Fragaria×ananassa Duch。）抗氧化特性的遗传估计。
2. Physical and chemical quality characteristics and antioxidant properties of strawberry cultivars ( fi xmlns="http://www.wiley.com/namespaces/wiley">Fragaria/fi>Fragaria × fi xmlns="http://www.wiley.com/namespaces/wiley">ananassa/fi>ananassa Duch.) in Greece: assessment of their sensory impact [J] . Zeliou Konstantina, Papasotiropoulos Vassilis, Manoussopoulos Yiannis, Journal of the Science of Food and Agriculture . 2018,第11期

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3. Phenolic composition and antioxidant capacity of integrated and conventionally grown strawberry (Fragaria x ananassa Duch.) [J] . Pesakovic M., Milenkovic S., Dukic D., Horticultural Science . 2016,第1期

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4. Antioxidant Activity and Productivity of Different Strawberry Cultivars (Fragaria x ananassa Duch.) Produced in a Hydroponic System [C] . C. Copetti, G.S. Borges, J.L. Barcelos-Oliveira, International Symposium on Soilless Culture and Hydroponics . 2012

机译：不同草莓品种的抗氧化活性和生产率（Fragaria x ananassa duch。）在水培系统中产生
5. Assessing the relationships of chilling exposure, nonstructural carbohydrate content and foliar nitrogen applications with strawberry (Fragaria x ananassa Duch.) transplant vigor and fruiting patterns in winter production systems. [D] . Kirschbaum, Daniel Santiago. 2005

机译：评估冬季生产系统中低温暴露，非结构性碳水化合物含量和叶面施氮与草莓（Fragaria x ananassa Duch。）移植活力和结果模式之间的关系。
6. Characterization of Nutritional Physicochemical and Phytochemical Composition and Antioxidant Capacity of Three Strawberry Fragaria × ananassa Duch. Cultivars (Primoris Endurance and Portola) from Western Region of Portugal [O] . Rui Ganhão, Joaquina Pinheiro, Clara Tino, 2019

机译：三种草莓 Fragaria×ananassa Duch的营养理化和植物化学成分及抗氧化能力的表征葡萄牙西部地区的品种（ Primoris Endurance和 Portola）
7. Phenolic composition and antioxidant capacitynbsp;of integrated and conventionally grown strawberry (Fragaria times; ananassa Duch.) [O] . M. Pešaković, S. Milenković, D. Đukić, 2016

机译：酚类组成和综合和常规种植草莓（Fragaria×ananassa duch）的抗氧化能力。）

Genetic estimates of antioxidant properties in the conventionally and in vitro propagated strawberry (Fragaria × ananassa Duch.)

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