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首页> 外文期刊>International journal of food science & technology >Recovery of residual nutrients from agri-food byproducts using a combination of solid-state fermentation and insect rearing
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Recovery of residual nutrients from agri-food byproducts using a combination of solid-state fermentation and insect rearing

机译：使用固态发酵和昆虫饲养的组合从农业食品副产物中恢复剩余营养素

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摘要

The present research develops an innovative nutrient recovery strategy for capturing of un-utilised nutrients from agri-food byproducts using a combination of solid state fermentation (SSF) and insect rearing. SSF of borage and flaxseed meals were performed using GRAS organisms to release indigenous nutrients and to produce additional nutrients. Proximate analysis of the SSF-meals showed increases in both lipid and protein contents. Black soldier fly larvae (BSFL) were then grown on these SSF-meals for 12 day. The meals fermented singularly with Lactobacillus plantarum or Aspergillus niger displayed up to 30% enhancement in BSFL biomass, and dual fermentation with L. plantarum and Aspergillus oryzae resulted in an additional 10% enhancement. These examinations showed SFL use over-90% of proteins and lipids in SSF-meals. The results indicate that fermentation of these low-value meals can boost the efficacy of larval growth and the recovery of nutrients from agricultural byproducts as larval biomass.
机译：目前研究采用固态发酵（SSF）和昆虫饲养的组合，制定了一种创新的营养回收策略，用于捕获来自农业食品副产品的未使用农业食品副产品。使用Gras生物进行琉璃苣和亚麻籽粕的SSF，以释放土着营养素并产生额外的营养素。 SSF餐的近似分析显示脂质和蛋白质含量的增加。然后在这些SSF餐中生长黑士兵飞幼虫（BSFL）12天。用乳酸杆菌或曲霉的膳食含有乳酸乳杆菌或患有BSFL生物量的增强量高达30％，并且与L.Playarum和Aspergillus Oryzae的双重发酵导致了额外的10％增强。这些检查显示SFL在SSF餐中使用超过90％的蛋白质和脂质。结果表明，这些低价膳食的发酵可以提高幼虫生长的疗效和从农业副产品作为幼虫生物量的营养素的营养。

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