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Supplementation with linseed (Linum usitatissimum) cake and/or wheat bran on feed utilization and carcass characteristics of Arsi-Bale sheep

机译:补充亚麻籽(Linum usitatissimum)蛋糕和/或麦麸对Arsi-Bale绵羊的饲料利用率和car体特性的影响

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Thirty yearling male intact Arsi-Bale sheep with initial body weight (BW) of 15.5 ± 0.21 kg (mean ± SD) were used in 90 days feeding trial, 10 days digestibility trial followed by evaluation of carcass parameters at Bokoji, Ethiopia. The objectives were to evaluate effects of supplementation with linseed (Linum usitatissimum) cake (LSC), wheat bran (WB), and their mixtures at 2:1 and 1:2, respectively on feed intake, digestibility, daily BW gain, and carcass parameters. The five treatments included ad libitum feeding of natural pasture hay (control) and with daily supplementation of 300 g dry matter (DM) sole LSC, 2LSC:1WB mix, 1LSC:2WB mix, and sole WB. Six sheep were randomly assigned to each treatment using randomized complete-block design. Four sheep in each treatment were randomly selected and used for determination of digestibility and carcass characteristics using a completely randomized design. The intake of hay DM was higher (P < 0.001) for the non-supplemented sheep compared with the supplemented ones, but the contrary was true for total DM intake. Sheep in the control treatment lost BW (−1.5 g/day), while the supplemented ones gained 69.0–104.1 g BW/head/day. Digestibility of CP was higher (P < 0.001) for supplemented sheep as a result of higher (P < 0.001) CP intake. Slaughter weight, empty BW, and hot carcass weight were lower (P < 0.001) for sheep in the control treatment compared with the rest. Sheep supplemented with LSC and its mixtures with WB had better (P < 0.001) performance in daily BW gain than sole WB supplemented ones indicating the advantages of using supplements as mixed rations. Moreover, supplementation proved to be profitable, whereas feeding hay alone led to economic loss.
机译:在90天的饲养试验,10天的消化率试验中,使用30头一岁完整雄性Arsi-Bale绵羊,其初始体重(BW)为15.5±0.21 kg(平均±SD),然后在埃塞俄比亚Bokoji评估car体参数。目的是评估分别添加2:1和1:2的亚麻籽(Linum usitatissimum)蛋糕(LSC),麦麸(WB)及其混合物对饲料摄入,消化率,日增重和,体的影响参数。这五种处理方法包括随意饲喂天然牧草干草(对照)以及每天补充300 g干物质(DM)唯一的LSC,2LSC:1WB混合物,1LSC:2WB混合物和唯一的WB。使用随机完整区组设计将六只绵羊随机分配到每种处理中。随机选择每种处理中的四只绵羊,并使用完全随机设计将其用于确定消化率和car体特性。与未添加羊相比,未添加羊的干草中DM的摄入量较高(P <0.001),但总DM摄入量却相反。对照处理的绵羊体重下降(-1.5 g /天),而补充的绵羊体重增加69.0–104.1 g /头/天。补充羊的CP消化率较高(P <0.001),这是因为CP摄入量较高(P <0.001)。在对照组中,绵羊的屠宰体重,空腹体重和hot体重量较其他人要低(P <0.001)。补充有LSC及其与WB混合的绵羊在每日体重增加方面的性能要优于(单独)补充WB的绵羊(P <0.001),表明使用补充剂作为混合日粮的优势。此外,补充营养被证明是有利可图的,而仅喂干草会导致经济损失。

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