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The diversity of French cattle farms and their participation in beef production.

机译:法国养牛场的多样性及其对牛肉生产的参与。

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摘要

A system for characterizing cattle farms in France is described. There are 36 types of dairy farm, differing in the type of specialization, location and forage system, and 6 types of suckler herd, differing in level of production per cow and the type of animal sold. The system was applied to sample data from the Farm Accounting Data Network. Results are given in tables. These underline the importance in France of beef production from dairy herds.
机译:描述了一种用于表征法国养牛场的系统。奶牛场有36种类型,在专业化类型,位置和饲草系统方面有所不同,在乳牛群中有6种类型,每头母牛的生产水平和所出售动物的类型不同。该系统已应用于农场会计数据网络的样本数据。结果在表中给出。这些强调了法国从奶牛场生产牛肉的重要性。

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