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首页> 外文期刊>Progress in Plant Protection >The control of residues of active ingredients of plant protection products in fresh fruit and vegetables in South-eastern Poland.
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The control of residues of active ingredients of plant protection products in fresh fruit and vegetables in South-eastern Poland.

机译：控制波兰东南部新鲜水果和蔬菜中植物保护产品有效成分的残留。

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摘要

In 2004, a total of 395 samples of fresh fruits and vegetables (including gooseberry, pear, apple, raspberry, black current, strawberry, cherry, broad bean [Vicia faba], carrot, cucumber, tomato, leek, sweet pepper and mushrooms) from southeastern Poland were analysed for residues of active ingredients of some plant protection products. In raspberries, cherries, greenhouse tomatoes, apples, strawberries and carrots, pesticide residues were found the most frequent. Fruits and greenhouse tomatoes often contained tolylfluanid residues due to use of Euparen Multi 50 WP/WG (active ingredient: tolylfluanid) instead of Euparen 50 WP withdrawn from the market. Samples of black currant were free of active ingredient endosulfan, withdrawn from programmes of pest controls in black currant..
机译：2004年，共有395个新鲜水果和蔬菜样品（包括醋栗，梨，苹果，覆盆子，黑电流，草莓，樱桃，蚕豆[Vicia faba]，胡萝卜，黄瓜，番茄，韭菜，甜椒和蘑菇）分析了来自波兰东南部的一些植物保护产品的活性成分残留。在覆盆子，樱桃，温室西红柿，苹果，草莓和胡萝卜中，农药残留最常见。由于使用Euparen Multi 50 WP / WG（活性成分：甲苯基氟尼）而不是从市场撤回的Euparen 50 WP，水果和温室番茄通常含有甲苯基氟苯胺残留。黑加仑样品不含活性成分硫丹，该成分已从黑加仑中的害虫防治计划中撤出。

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