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Potential for using indigenous pigs in subsistence-oriented and market-oriented small-scale farming systems of Southern Africa.

机译:在南部非洲以生计为导向和市场为导向的小型养殖系统中使用本地猪的潜力。

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Indigenous pigs in South Africa are a source of food and economic autonomy for people in rural small-scale farming systems. The objective of the study was to assess the potential of indigenous pigs for improving communal farmer's livelihoods and to inform policy-makers about the conservation of indigenous pigs. Data were collected from 186 small-scale subsistence-oriented households and 102 small-scale market-oriented households using interviews and direct observations. Ninety-three percent of subsistence-oriented and 82% of market-oriented households kept indigenous pigs such as Windsnyer, Kolbroek and non-descript crosses with exotic pigs mainly for selling, consumption and investment. Farmers in both production systems named diseases and parasites, followed by feed shortages, inbreeding and abortions as major constraints for pig production. Diseases and parasites were more likely to be a constraint to pig production in subsistence-oriented systems, for households where the head was not staying at home and for older farmers. Market-oriented farmers ranked productive traits such as fast growth rate, good meat quality and decent litter size as most important selection criteria for pig breeding stock, while subsistence-oriented farmers ranked good meat quality first, followed by decent growth rate and by low feed costs. We conclude that there is high potential for using indigenous pigs in subsistence-oriented production systems and for crossbreeding of indigenous pigs with imported breeds in market-oriented systems.Digital Object Identifier http://dx.doi.org/10.1007/s11250-012-0184-3
机译:南非的土猪是农村小型农业系统中人们粮食和经济自主权的来源。这项研究的目的是评估土著猪在改善共同农民生计方面的潜力,并向决策者提供有关土著猪保护的信息。通过访谈和直接观察,从186个以生存为导向的小规模家庭和102个以市场为导向的小规模家庭收集了数据。 93%的以生存为导向的家庭和82%的以市场为导向的家庭饲养了温德斯尼尔,科布罗克和非描述性杂交猪等外来猪,主要用于出售,消费和投资。生产系统中的农民都将疾病和寄生虫称为疾病,其次是饲料短缺,近交和堕胎,这是养猪生产的主要障碍。在以生计为导向的系统中,对于头部不在家的家庭和年长的农民来说,疾病和寄生虫更可能成为养猪的制约因素。以市场为导向的农民将生产性状如快速生长,良好的肉质和良好的垫料大小列为养猪种的最重要选择标准,而以自给自足的农民则将肉质良好排在首位,其次是体面的增速和低饲料费用。我们得出的结论是,在以生计为基础的生产系统中使用本地猪以及在以市场为导向的系统中将本地猪与进口品种进行杂交具有很高的潜力。数字对象标识符http://dx.doi.org/10.1007/s11250-012 -0184-3

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