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首页> 外文期刊>Trends in Ecology & Evolution >EVOLUTIONARY ASPECTS OF ANT-FUNGUS INTERACTIONS IN LEAF-CUTTING ANTS [Review]
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EVOLUTIONARY ASPECTS OF ANT-FUNGUS INTERACTIONS IN LEAF-CUTTING ANTS [Review]

机译:切叶蚁中蚂蚁-真菌相互作用的进化方面[综述]

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摘要

Leaf-cutting ants are highly successful herbivores because they are able to use a wide variety of plants as food. The workers harvest and process plant material to be used as substrate for a fungus on which they feed. New hypotheses concerning the evolution of the ant-fungus relationship have noe been proposed. Although the relationship between the ants and the fungus is mutualistic, it may appear that the fungus has little control over the ants. However, evidence suggests that the fungus may be exploiting the ants to provide it with substrate and antimicrobial defence. Furthermore, experimental evidence suggests that the fungus can select its substrate by controlling the foraging behaviour of the ants, by means of an ingenious chemical feedback mechanism. [References: 39]
机译:切叶蚁是非常成功的食草动物,因为它们能够使用多种植物作为食物。工人收获并加工植物材料,以用作他们赖以为食的真菌的基质。尚未提出有关蚂蚁-真菌关系演变的新假设。尽管蚂蚁和真菌之间的关系是相互关系的,但似乎真菌对蚂蚁的控制很少。但是,有证据表明,真菌可能正在利用蚂蚁为其提供底物和抗菌防御。此外,实验证据表明,真菌可以通过巧妙的化学反馈机制,通过控制蚂蚁的觅食行为来选择其底物。 [参考:39]

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