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首页> 外文期刊>Journal of consumer protection and food safety >Establishment of an Early Warning System to the Detection of food-related Risks in Bavaria - broadly detected risk-based Food Monitoring
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Establishment of an Early Warning System to the Detection of food-related Risks in Bavaria - broadly detected risk-based Food Monitoring

机译:建立巴伐利亚州食品相关风险检测预警系统-广泛检测基于风险的食品监控

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摘要

Recent and past food scandals highlight the urgent need for food safety authorities to anticipate future risks in order to enable improved and proactive response mechanisms. With this goal in mind, the Bavarian Health and Food Safety Authority (LGL) has established an early warning system aimed at early identification of potential health risks and fraudulent practices in the food sector. The early warning approach allows intervention at different stages of risk development. On the one hand, the scanning of a broad area of the food production chain (horizon scanning) may enable prospective risk identification. To this end, relevant factors of influence (drivers) need to be identified, observed and analyzed. On the other hand, the retrospective analysis of case studies may unravel novel cause-effect associations that could be transferred to other products and production technologies, possibly leading to the identification of new drivers (root cause analysis). Additionally, various datasets emanating from food safety authorities, for example data from the European Rapid Alert System for Food and Feed (RASFF) and from Bavarian-wide laboratory analyses and food business inspections, will be closely observed and analyzed. The multidisciplinary character of the LGL has proven to be essential for the realization of the early warning approach, the analysis of inflowing data and implementation of consequences such as food business inspections and sampling for analysis. This article details the objectives and methodical approaches of the project. The acquisition of systematically compiled information as well as its analysis and assessment are comprehensively described. The early warning system presented here has already contributed significantly to the risk-oriented food inspection practiced to date, by integrating novel risk-relevant aspects.
机译:最近和过去的食品丑闻凸显了食品安全当局迫切需要预测未来的风险,以便建立改进的主动反应机制。考虑到这一目标,巴伐利亚州健康与食品安全局(LGL)建立了一个预警系统,旨在及早发现食品行业的潜在健康风险和欺诈行为。预警方法允许在风险发展的不同阶段进行干预。一方面,对食品生产链的广泛区域进行扫描(水平扫描)可以实现潜在的风险识别。为此,需要确定,观察和分析相关的影响因素(驱动因素)。另一方面,案例研究的回顾性分析可能会弄清可能会转移到其他产品和生产技术的新型因果关系,从而可能导致识别新的驱动因素(根本原因分析)。此外,将密切观察和分析来自食品安全当局的各种数据集,例如来自欧洲食品和饲料快速预警系统(RASFF)以及来自巴伐利亚州的实验室分析和食品业务检查的数据。事实证明,LGL的多学科特性对于实现预警方法,分析流入的数据以及实现后果(例如食品企业检查和分析采样)至关重要。本文详细介绍了该项目的目标和方法。全面描述了系统收集的信息的获取及其分析和评估。通过整合新颖的与风险相关的方面,此处介绍的预警系统已经为迄今为止实施的以风险为导向的食品检查做出了重要贡献。

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