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首页> 外文期刊>Current opinion in biotechnology >New frontiers in oilseed biotechnology: meeting the global demand for vegetable oils for food, feed, biofuel, and industrial applications. [Review]
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New frontiers in oilseed biotechnology: meeting the global demand for vegetable oils for food, feed, biofuel, and industrial applications. [Review]

机译：油籽生物技术的新领域：满足食品，饲料，生物燃料和工业应用对植物油的全球需求。 [评论]

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摘要

Vegetable oils have historically been a valued commodity for food use and to a lesser extent for non-edible applications such as detergents and lubricants. The increasing reliance on biodiesel as a transportation fuel has contributed to rising demand and higher prices for vegetable oils. Biotechnology offers a number of solutions to meet the growing need for affordable vegetable oils and vegetable oils with improved fatty acid compositions for food and industrial uses. New insights into oilseed metabolism and its transcriptional control are enabling biotechnological enhancement of oil content and quality. Alternative crop platforms and emerging technologies for metabolic engineering also hold promise for meeting global demand for vegetable oils and for enhancing nutritional, industrial, and biofuel properties of vegetable oils
机译：从历史上讲，植物油一直是食品的重要商品，其次在非食用应用（例如洗涤剂和润滑剂）中也很有价值。对生物柴油作为运输燃料的依赖日益增加，导致对植物油的需求增加和价格上涨。生物技术提供了许多解决方案，以满足对可负担的植物油和具有改善的脂肪酸组成的食品和工业用植物油的不断增长的需求。对油料种子代谢及其转录控制的新见解使生物技术能够提高油含量和质量。代谢工程的替代作物平台和新兴技术也有望满足全球对植物油的需求，并增强植物油的营养，工业和生物燃料特性

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