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Assessment of efficacy of microbes for control of bacterial blight disease of rice

机译：微生物防治水稻白叶枯病的功效评估

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摘要

The bacterial blight disease is known to occur in epidemic proportions in many parts of the world, incurring severe crop loss of up to 50%. Crop loss assessment studies have revealed that this disease reduces grain yield to varying levels, depending on the stage of the crop, degree of cultivar susceptibility and to a great extent, the conduciveness of the environment in which it occurs. The severity and significance of damages caused by infection have necessitated the development of strategies to control and manage the disease, so as to reduce crop loss and to avert an epidemic. Keeping in view of the importance of bacterial blight disease the present study was under taken to isolate individual bacteria from a naturally occurring bio product and toevaluate and assess the efficacy of microbes for control of bacterial blight disease of rice.
机译：众所周知，世界上许多地方都以流行病的形式感染细菌性疫病，造成严重的农作物损失高达50％。作物损失评估研究表明，该病将谷物产量降低到不同水平，具体取决于作物的生长阶段，品种易感程度，并在很大程度上取决于其发生的环境。由于感染造成的损害的严重性和重要性，必须制定控制和管理该病的策略，以减少农作物损失和避免流行病。考虑到细菌性枯萎病的重要性，正在进行本研究以从天然存在的生物产品中分离单个细菌，并评估和评估微生物控制水稻细菌性枯萎病的功效。

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