Cofactor-induced Wheat Allergy Clarification of basic Mechanisms of wheat-dependent stress-induced Anaphylaxis (WDEIA)

Gabler Angelika Miriam; Brockow Knut; Scherf Katharina Anne

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Cofactor-induced Wheat Allergy Clarification of basic Mechanisms of wheat-dependent stress-induced Anaphylaxis (WDEIA)

机译：Cofactor诱导的小麦过敏澄清小麦依赖应激诱导的过敏反应的基本机制（WDEIA）

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来源
《Deutsche Lebensmittel-Rundschau》 |2019年第5期|共6页
作者
Gabler Angelika Miriam; Brockow Knut; Scherf Katharina Anne;
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作者单位

Univ Munich Leibniz Inst Lebensmittel Syst Biol Techn Lise Meitner Str 34 D-85354 Freising Weihenstephan Germany;

Tech Univ Munich Klin &

Poliklin Dermatol &

Allergol Biederstein Biedersteiner Str 29 D-80802 Munich Germany;

Univ Munich Leibniz Inst Lebensmittel Syst Biol Techn Lise Meitner Str 34 D-85354 Freising Weihenstephan Germany;

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正文语种 ger
中图分类食品工业;
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1. Cofactor-induced Wheat Allergy Clarification of basic Mechanisms of wheat-dependent stress-induced Anaphylaxis (WDEIA) [J] . Gabler Angelika Miriam, Brockow Knut, Scherf Katharina Anne Deutsche Lebensmittel-Rundschau . 2019,第5期

机译：Cofactor诱导的小麦过敏澄清小麦依赖应激诱导的过敏反应的基本机制（WDEIA）
2. Eighteen cases of wheat allergy and wheat-dependent exercise-induced urticaria/anaphylaxis sensitized by hydrolyzed wheat protein in soap [J] . Kobayashi Tomoko, Ito Tomonobu, Kawakami Hiroshi, International journal of dermatology . 2015,第8期

机译：小麦过敏和小麦依赖运动诱导的荨麻疹/过敏性通过水解的小麦蛋白在肥皂中致敏的18例
3. Immunoglobulin E-reactivity of wheat-allergic subjects (baker's asthma, food allergy, wheat-dependent, exercise-induced anaphylaxis) to wheat protein fractions with different solubility and digestibility [J] . Diana Mittag, Bodo Niggemann, Ingrid Sander, Molecular Nutrition and Food Research . 2004,第5期

机译：小麦过敏受试者（面包师的哮喘，食物过敏，小麦依赖性，运动引起的过敏反应）对具有不同溶解度和消化率的小麦蛋白组分的免疫球蛋白E反应性
4. Food Allergy Case Reports: 424 Wheat-dependent Exercise-induced Anaphylaxis Occurred in OAS Patient after Using Soap Containing Hydrolyzed Wheat Proteins: Effect of Soap on Keratinocyte Inflammasome [O] . Aya Tanaka, Saori Itoi, Mika Terao, 2012

机译：食物过敏病例报告：使用含水解小麦蛋白的肥皂后OAS患者发生424小麦依赖运动引起的过敏反应：肥皂对角质形成细胞炎症小体的影响
5. Food-Dependent Exercise-Induced Anaphylaxis—Importance of Omega-5 Gliadin and HMW-Glutenin as Causative Antigens for Wheat-Dependent Exercise-Induced Anaphylaxis— [O] . Eishin Morita, Hiroaki Matsuo, Yuko Chinuki, 2009

机译：食物依赖性运动引起的过敏反应 - Omega-5麦醇溶蛋白和HmW-谷蛋白作为小麦依赖性运动诱导的过敏反应的致病抗原的重要性 -

Cofactor-induced Wheat Allergy Clarification of basic Mechanisms of wheat-dependent stress-induced Anaphylaxis (WDEIA)

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